Thanks! Do you have it mounted in a shop press? If so, what type (if you don’t mind me asking)?
Also, same question as above about the plates heating up evenly. Do they heat up as evenly as your other plates do?
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Thanks! I was actually reading some of your posts about DabPress. Glad you responded!
Do their plates heat up pretty evenly? Or at least as evenly as any of the other plates do? Like if I set them for 200 f, how close do they usually get (I realize you can’t give me an exact number and that it’ll fluctuate. I’m just looking for a rough idea).
Were you able to retrofit a pressure gauge on the HF? Or do you just press by look/feel? If so is that tough or not really? (sorry, like I said I’m new at this high pressure rosin stuff. I was using a bench vise...).
Their new improved plates look pretty nice. They are insulated nicely and seem to heat up quickly.
How has that HF shop press been for you? Have you had any issues with it bending or breaking?
Did you have to swap out their bolts, etc? I saw that they only use grade 4 hardware and that scared the crap out of me. Grade 4 is nowhere near good enough. You really want at least grade 8 at minimum IMO. It’d be easy enough to swap me out though.
Thanks again for the help!
The plates heat up very quickly and very close to the set number. I did an unboxing video on the last one I bought and used a contact thermometer to compare the temperatures on the PID to the actual temps and they were spot on. And, consistent from edge to edge.
I have never used a gauge. After a while, you get a feel for it and I imagine the gauge becomes less useful over time. It would be a cool addition but the cost can go high because the gauges themselves are quite expensive. Dab Press has recently paired certain pumps with gauges with some of their higher end units and the prices are very reasonable. $600.
https://dabpress.com/products/3x5-m...ne-strongway-hand-pump?variant=14168074649673
I had 2 Harbor Freight presses. The first was the small A-Frame press that I used for my first few home made presses (Including the Rock and Roll Rosin Machine. LMAO) And, the second was a 12 ton that I used with the 3x7 caged plates. Both presses worked fine. I think HF get a lot of bad press. Most of the stuff I buy there works as expected.
Not sure where you are but Dab Press also ships from Amazon warehouses in the USA so you can have your press in 2 days if you're an Amazon Prime member.
I own that Dake press. Definitely aint gonna bend with daily use.
Why not get an All-in-One so you don't have to buy a separate press? Plus, it takes up way less room. Are you pressing for profit or just for personal use?
In my opinion, all this tonnage is nonsense. At least for the size loads we are pressing. I get EXACTLY the same performance from my 3 ton as I do from my 12 ton. However, I usually press 2 gram pucks. I have pressed 7 gram pucks in this 3 ton and it worked great. But, that's more rosin that I use in a month and I like my rosin fresh.
I usually press 2 gram pucks and get 10% to 20% return depending on the quality of the pot. And a gram or so of this stuff seems to last forever. And, I am a heavy user.
I am sure the tonnage becomes important on the large commercial machines that press a quarter pound and more at a time. But, for these little 2 to 5 gram loads, my 3 tons gets it all.
Another thing. You'll find that when you over press, a number of bad things will happen. One, being the parchment will bleed through. Another is that after a certain point, you are just squeezing out plant matter and fats from the plant matter. Neither of which you want.
I would have gone with the one you linked to but I liked the shiny one. LOL I love this one. And, at only 369 bux, it's my favorite pick.
https://dabpress.com/products/3x3-d...e-driptech-intergrated?variant=19756462702665
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To be honest, the best design I have used is the 3" round plates I used in my second or third home made unit. Square plates are not logical when we are pressing round pucks. But, that's another topic. LOL
Hope my opinion helps.
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No problem with questions. Glad to offer my opinion.
How big of a load you can press is determined by the size of the plates, not the tonnage capability. Without any bag or filter, a 2 to 3 gram load flattens out to almost 3" in diameter. With my 3" plates, that's about the max I dare go. You DON'T want the puck to squeeze outside of the plates. If it does it seems to wick the rosin back in, plus leaving debris in the rosin.
With a filter bag, it's all different because the bag holds the load from expanding too much. I don't use filter bags.
So, IMO plate size is a bigger factor than tonnage when it comes how big of a load you want to press.
To effectively press an 8 gram load, I would make 2, 4 gram loads and put them side by side in my 3x7 plates. Plus, I would use directional folding in the parchment to direct the flow out of the plates in one direction (to stop it from overcooking while lingering on the hot plates).
With my 3x3 plates, I just fold the parchment in half and the rosin can flow any way it wants, away from the center and out from the plates on all 4 sides.
As for effort, it's all pretty easy. On the last pump, I have to hold the top of the unit to keep it steady. But, I am an old fuck with arthritis in my wrists, hands and everything else. I can barely twist a screwdriver from torn bicep tendons. I am a total fucking mess. And, I can do it. So, any pussy should have no trouble doing it. LOL
The unit is solid as a rock and I never feel any flexing or give in any way, shape or form. It's all totally solid.
It's hard to know what you want until you have pressed for a while but I have had 4 or 5 presses and I found the tonnage capability to be the least important thing of all.
To be honest, the best design I have used is the 3" round plates I used in my second or third home made unit. Square plates are not logical when we are pressing round pucks. But, that's another topic. LOL
Hope my opinion helps.
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190 is too high for most things, but necessary for some.