Turbo posting will result in a clean up. Let's keep our comments on track with the thread title
Depends on the grow and the method of hash making. The texture of the resin on my cheese was sticky stinky oily stuff. But other people grew a dryer resin profile.
I found ..if done bio the hash is less mushy and is more solid and crumbly at 75 micron. ..my hydro made a mushy melt in the baggie cant touch this typea stuff. cheese hash did sometimes had a red tint to it too
I make hash with an 8 bag system. Then decarb in the microwave. Then press to form. It hash looks a little different from most people's i see. Depends on the methods used ..
Its down to gobule development. ..i found using canna aqua with canna boost, Budlink etc gives a higher Terp content. Gobules are bigger and the tric stalks develop more juicy mushroom heads with a perfect nft canna aqua regime.
My cheese used to stink more when grown with canna aqua on nft with low ph than compared to when it was grown in soil with little additives at a slightly higher ph
Nice. Clean out all the lowers and let her rip Chesegez... Here's a bed by GrowDoc https://www.icmag.com/gallery/data/500/4530AD40daysm.JPG & another https://www.icmag.com/gallery/data/500/4530more_plants.JPG
Evey year it gets better and better there is not throwing away no cleaning and the room sealed will require little extra water. Imagine the problems doing that with a Hydro Grow.. On top of the shite I just explained..
Also these flat gardens can be stacked so SOG usually rules and with stacked areas either tier stadium or shelves when in tents will kill the numbers!
It's not about chem hydro it's about Bio-Dro.. With fish and everything in harmony..