It’s potato season old man and I try to mix it up sometimes so Mr sub don’t get tired of the same ole same ole. I want him to keep me around for a bit longer. The cut up ones are dripping in real butter salt pepper and will get some chives and mine will have a bit of sour cream. They have a different texture kinda between a fry and baked potato. Carrots are not my favorite but these are pretty good roasted with honey butter. Carrots and potatoes are still cheap and I always have them around.Hello and good day to you Sub...I have seen baked potatoes in photos that are sliced but have never done or tasted such a potato. What does it do to the potato, besides give it a Freddy Krueger look.
Do you lather it with salt & butter? Maybe a little parsley
That is a terrific looking meal, my favorite cut of beef is the striploin.
I have never met a potato I didn't like.
Carrot are always in the fridge