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The Original O'l Farts Club.

SubGirl

Well-known member
Premium user
420club
I found this.Some rats weigh 3 lbs. Like rabbits or raccoons, rats have a unique scent. Their flavor is less pronounced when roasted or barbecued, especially when combined with other meats.Never eat raw rat meat.Cook the rat, for example, as fried. Rat meat tastes excellent with spices and herbs you usually enjoy in other dishes, like cinnamon, sage, or thyme. If starting from scratch, add some salt to boiling water and cook the cleaned rat meat for about 20 minutes on high heat until it is tender enough to peel the skin. Separate the legs, fur, tail, and head from the rat and wash it againPut some oil in a wok and add the rats for deep frying. Season it with salt, pepper, chili, garlic, and lime juice to create the dip, and enjoy!
So they would be good on a taco. Hold the cilantro please. 🤪
 

imiubu

Well-known member
I mean I wouldn’t want to have to eat a city rat but one of those rice field rats might be ok. I mean seasoned up just right. Maybe some red sauce and pasta for you 😳
I was thinking the same about city/ sewer rats eew!
All I could think of was muskrat and I don't like muskrat, sam i am :D

They've been doing sewer/ storm drain work here for over year now.
Stirred up the sewer rats and some of them got into the neighbors
chicken coop. The killed and ate the chicken. I wonder now if those
rats taste like chicken haha

Now I'm wondering what I might taste like as I eat primarily beef, eggs,
butter and salt


moooo! :LOL::LOL::LOL:
 
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