HONEY OIL !DENATURED STYLE

[Lazyman]

I always cringe when I see that this thread has been bumped.

PLEASE EVERYONE: be sure the solvents you use for resin extraction do not contain harmful substances!

IMO this thread should be locked and an advisory warning put up as a sticky.

Here's why denatured alcohol is safe to use, if used properly:

It evaporates clean and leaves no residue on clean glass. Denatured alcohol from Home Depot even SAYS "CLEANS GLASS" so it can't leave any residue. Methanol and ethanol evaporate at about the same temp.

I do advise however, that you bake your ISO or denatured alcohol in the oven at 200*F until it stops bubbling. This will ensure all solvents are purged out, and any remaining water vapor (from ISO) is removed.

But so far the end product is identical, yields per method are identical, but denatured is cheaper, easier to find, and has no water in it unlike most ISO alcohols. It evaporates a bit faster in the oven because of this.

So a bump for the thread, if you have evidence that ethanol/methanol/isopropyl alcohol have some foreign and invisible contaminant then by all means please share, but people have been making this stuff for decades with little incident. If you can taste any chemicals, you didn't dry or purge it enough!

 

[zymos]

You bring up a good point- before using ANY solvent, evaporate it on some glass to make sure it evaporates cleanly with no residue.

 

[NotMeYou]

PLEASE BE CAREFUL WITH THIS ADVICE!

PLEASE BE CAREFUL WITH THIS ADVICE!

I don't normally chime in, but when you tell people to bake their ISO and fail to mention that it is FLAMMABLE, I get nervous.

I know you said 200 degrees F, but some knucklehead is going to turn on the broiler and burn down his house.

I wouldn't recommend burning any of this stuff INSIDE your house.

NO, I'm not an expert in any of this (never done it actually), but I do know it is flammable and with idiots burning down their houses deep frying turkeys, it can happen here too.

My 2 cents.

 

[Lazyman]

Honestly, look at it as natural selection. If someone is stupid enough to burn their house down, do they deserve to survive and reproduce?

I did have a fire extinguisher 3 feet away, as any sane person should in the kitchen.

Oh funny thing, the methanol burns off first, smells bad. Ethanol takes longer, and smells good towards the end. By the time it's done it smells like melted unsweetened chocolate, beautiful stuff.

The very quick (5 second) wash I did on my ChemDawn and OG buds turned into shatter, hard light amber crystals. It's very racy and giggly, stonger than shit and lasts for 4-5 hours.

I did a bathtub run too, (ok a 18 gallon rubbermaid tub, about half full of trim) with 5 gallons of frozen denatured alcohol. The strains numbered about 14, quite a mix. The stuff knocks you flat on your ass, I mean like, bedtime is RIGHT NOW. I woke up still stoned after taking just 3 hits last night at 1 AM.

Yay, morning and evening hash!

 

[jd4083]

I don't normally chime in, but when you tell people to bake their ISO and fail to mention that it is FLAMMABLE, I get nervous.

I know you said 200 degrees F, but some knucklehead is going to turn on the broiler and burn down his house.

I wouldn't recommend burning any of this stuff INSIDE your house.

NO, I'm not an expert in any of this (never done it actually), but I do know it is flammable and with idiots burning down their houses deep frying turkeys, it can happen here too.

My 2 cents.

no offense, but this is common sense to anyone who actually HAS made it, and anybody who has a hard time grasping it was bound to die some way, some how pretty quickly either way...

 

[Leonard NeemOil]

it's funny to see the butane huffing, pipe bomb holders pointing their fingers and turning into safety concern trolls in this thread!

dry sift and water extraction are the only 100% safe and non-toxic methods for extraction.

 

[jd4083]

it's funny to see the butane huffing, pipe bomb holders pointing their fingers and turning into safety concern trolls in this thread!

dry sift and water extraction are the only 100% safe and non-toxic methods for extraction.

LOL...as I see it, you're the only one pointing fingers here. Get a grip, you're just another laymen who thinks he understands concepts that you have no actual grasp of, just like the rest of us.

 

[Leonard NeemOil]

LOL...as I see it, you're the only one pointing fingers here. Get a grip, you're just another laymen who thinks he understands concepts that you have no actual grasp of, just like the rest of us.

and exactly what concepts would those be, genius?

 

[jd4083]

and exactly what concepts would those be, genius?

Unfortunately for you I was taught a long time ago that when you argue with an ignorant fool they beat you down with experience. Re-read your post, consider the tone, and come back when you would like to have a discussion like an adult.

 

[THC_Decapitator]

iso or denatured alcohol hash is nasty .
It washes chlorophyll and other nasties right into your hash ,that's why it usually tastes like shit .

This alcohol hash extraction is really out dated or for people not educated on bubble hash , dry sift , or even bho .

alcohol hash ranks THE lowest




LOL !

 

[nizzle]

great thread , i have to try this myself !

 

[jump117]

iso or denatured alcohol hash is nasty .
It washes chlorophyll and other nasties right into your hash ,that's why it usually tastes like shit .

This alcohol hash extraction is really out dated or for people not educated on bubble hash , dry sift , or even bho .

alcohol hash ranks THE lowest

THC_Decapitator, wow, is it?

 

[Lazyman]

iso or denatured alcohol hash is nasty .
It washes chlorophyll and other nasties right into your hash ,that's why it usually tastes like shit .

This alcohol hash extraction is really out dated or for people not educated on bubble hash , dry sift , or even bho .

alcohol hash ranks THE lowest

Then you've had some poorly made alcohol hash. The amount of chlorophyll in your product depends on wash/contact time and the product you start with. Grinding is not necessary with any tek that submerges the material, this adds more chlorophyll. Use frozen trim, popcorn or buds and do not grind them up!

If you have too much chlorophyll you probably left it in too long. I can make it translucent amber to black depending on contact time. I've made bubble and dry sift for years and my iso hash tastes better and is much stronger than either.

ISO needs to be properly filtered and properly dried/cured for best flavor, but it would be easy for a rookie to fuck up either or both of these things.

 

[Leonard NeemOil]

Unfortunately for you I was taught a long time ago that when you argue with an ignorant fool they beat you down with experience. Re-read your post, consider the tone, and come back when you would like to have a discussion like an adult.

in other words, you have no real points to debate... just as I figured.

 

[rastaman.fb]

blessup all ic massive
ive read every single post on this thread and STILL im not sure which method i should use

as far as my understanding goes, 99% iso + small amount of contact time + air evaporation = best result.

please correct me if im wrong

give thanks

p.s. through personal relationship to some very miserable persons , i know that people like kali have real big problems with their life and thats why they rant on people who are not 101% d'accord with their thoughts. ive seen people smoke weed with glass and all other types of SHIT in it. theyre still alive - would i recommend it to any SANE person i know?? NO. go and uplift yourself , instead of trying to bring people down.

 

[DIGITALHIPPY]

I always cringe when I see that this thread has been bumped.

PLEASE EVERYONE: be sure the solvents you use for resin extraction do not contain harmful substances!

IMO this thread should be locked and an advisory warning put up as a sticky.

a man!!!!

this is the thread that makes toxic shit that hurts people....

alot of people think they can run down to home depot/lowes and get the stuff. all of that leaves chemicals.

bho is also bad when made by an amature. its easy to get greedy and not properly expell all trapped gas. properly made bho =less weight then properly made bho. =(
some reward for doing the job correctly.

 

[DIGITALHIPPY]

Then you've had some poorly made alcohol hash. The amount of chlorophyll in your product depends on wash/contact time and the product you start with. Grinding is not necessary with any tek that submerges the material, this adds more chlorophyll. Use frozen trim, popcorn or buds and do not grind them up!

If you have too much chlorophyll you probably left it in too long. I can make it translucent amber to black depending on contact time. I've made bubble and dry sift for years and my iso hash tastes better and is much stronger than either.

ISO needs to be properly filtered and properly dried/cured for best flavor, but it would be easy for a rookie to fuck up either or both of these things.

ive had experiance with bubble having "that chlorophil" taste...
it can be rinsed away as part of the process. most people dont show thoes techniques in there "how-to's"

also-
alot of fucked up batches go to concintrates, mites, burn, bugs, mold, burn, stems, leafs, dirt. etc...

my experiance has showed me indoor gets almost nil in the 20-70micron where outdoor gets alot of DIRT thats collected from the air... subsiquently it goes into the smoke (that gritty taste) or its plantmatter from excessive grinding pushing it through..

/ offrant

 

[the_red_bull]

I been using that shit too for iso. It makes me feel so GANGSTAHHH cause that shit is true chemicular homicide... or whatever.

I'M RICK JAMES BITCH!!!!!!

Oh and that THC devastator or whatever the fuck his name is is full of shit. He just aint prepped his raw materials properly or he wouldn't be stripping out chloraphyll. Reminds me of some shit I saw of some dudes first run of hash, it was dark green probably because he either washed it too long or didn't let the plant material dry well enough before he started.

 

[Gray Wolf]

iso or denatured alcohol hash is nasty .
It washes chlorophyll and other nasties right into your hash ,that's why it usually tastes like shit .

This alcohol hash extraction is really out dated or for people not educated on bubble hash , dry sift , or even bho .

alcohol hash ranks THE lowest

Is there any way I can disagree with you and not be ignorant (uneducated)?

How about those of us whom use bubble, dry sieve, BHO, and several other processes, in addition to ISO or denatured, depending on what we are trying to accomplish?

"Tastes like shit", isn't one of the comments any of the test panel ever made on on any of my prepared meds, and if you are ending up with those results, I'm thinking that there may be room in your process for refinement, if there is room in your mind for new data.

GW

 

[Gastro]

alcohol extraction is not about taste its about potency. dry sift and bubble is where the taste is at. i mself prefer to smoke not chemical extracts.


stay high and safe!