they message there beef and then give them a 6 pack of beer and kill them.... They do not message them because they love them and care for them they do it becuase that is what make KOBY BEEF... they give them alcohol before they kill them so they are extremely relaxed and the beef is more tender....
but i guess that means they take care of them.... -=\
It's strange isn't it? But that's what some of this conversation is about, treating the animals humanly till they are culled and I suppose the actually slaughtering process. Now here in Japan that's how they treat them and the meat is super yummy, the chicken as well. But it's expensive and a lot of people can't afford to even eat meat.
I think it's pretty easy to point at factory farms and say they are evil but if their existence allows for poor people to eat than I'm cool with it. I have a feeling that there's an economical middle ground though.