nothing yet, and i'm starved. those country ham pieces in the fridge are in big trouble...
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WHAT ARE YOU EATING TODAY?
- Thread starter Tudo
- Start date
Mom grabbed me some wings at Whole Foods. They were good. As was the 2 slices of pepperoni pizza and 1% milk. Raspberry pop-tarts, microwaved for 10 seconds. Pre-sliced Cabot extra sharp cheddar. Skinnypop white cheddar popcorn. Captain's Wafers. Have beef bologna from Oscar Mayer I've yet to open. And I had a few slices of Virginia ham. Whole Foods has pretty good food. 
country ham, fried taters and onions, spinach, green beans, and my wife's cornbread. TWO plates, lol. last piece of chocolate cake for dessert. if my doctor is reading this, i'm lying! 
FruitTreesUK
Active member
2:25 am Takis Waves, rice and potatoes with cannacocoacocooil (Better Shea Butter and Parachute Naturalz, Amazon Smile) in cast iron with airbake lid, spices from Africa, fresh greens from Rainbow Grocery Nursery, daikon radish, moth beans, salsa, Red Bull, Laura Scudder's smooth peanut butter. Also bought Takis and Tostitos scoops. Broke some of the very small amount of black krim seedlings trying to get the shells off. Those seem stubborn. I have to wait, patience. Skinny - Saudi Most Wanted
FruitTreesUK
Active member
Brandywine up and others (thanks to gibberellic acid). Mars Hydro SP150 over two trays now with teff, rice, carrots, peas, inoculant nitrogen fixing bacteria, in bedroom closet.
gonna cook out today, don't GAFF if it snows! burgers, dogs, fries, went and bought killer chili from local restaurant, and a fresh Angel Food cake for dessert. supper time seems SO far away...
I'm only 34 and you guys are already giving me a heart attack! I've been drinking and ate 20 cups of jello.but what else is new.bacon does sound good though
FruitTreesUK
Active member
FruitTreesUK
Active member
FruitTreesUK
Active member
...... sure hope yer gonna bake those potato's before you dig in Fruit Trees. 
Oh man I love gyros.if I'm really wanting one they sell gyro kits.its not the same though.might make me a frozen white castle.
I have not been to "Fat Point" in many years. Caught many snook and redfish up that way. If it was today I'd be eating a snook fillet after a great day of fishing Charlotte Harbor.
bacon, home-made biscuits, and gravy. i love breakfast for supper! got extra biscuits; going to fry up a fist full of country ham to put on them for snacks tomorrow while turkey hunting or fishing. still wavering on that...
Damn AOH! You going full on heart attack just like my southern brothers and sisters! Lol you got a red eye gravy recipe you can share? I can't get it right lol not enough milk or flour
St. Phatty
Active member
Been eating bread for breakfast for 30 years ?
Too many carbs though.
Switched to an egg-corn-cheese omelette.
Mostly so when I drink the important part - COFFEE - it's not on an empty stomach.
Too many carbs though.
Switched to an egg-corn-cheese omelette.
Mostly so when I drink the important part - COFFEE - it's not on an empty stomach.
i am downright ashamed to admit this, but i've never tried red-eye gravy. all i know about it is that folks around here use coffee when making it .
??? surely someone here knows... if not, i'll dive deep & learn.
i am downright ashamed to admit this, but i've never tried red-eye gravy. all i know about it is that folks around here use coffee when making it .
Yeah,my mom uses coffee grounds when she makes gravy for pork tenderloin.shes not an amazing cook but it's decent.thanks buddy I was just thinking that
