U.K cheese brightside cut ?

[Big-Narstie]

In our teen's, me and my mates would take a trip down to one of the local shebeen's, dodging pimps and ho's on the way to buy ten pound deals of black and two pound fifty hits of 'white lightning' acid. That was us sorted for the weekend lol.

Wow I remember those whitE lightneing tabs!!!!, my first ever hit of Lucy was with those... And the next 3-4 or 8 times after Lolol very nice tabs! Had to be rename or what ever round here ppl were doing stupid crazy shit on them.. 2 was enough like lol.

 

[Rox]

8 years ago on another site I saw an U.K. Cheese grown outside that had the largest swollen calyxes i've ever seen... the plant was white with bluish green leaves.

still searching to post up that pick

This one?

 

[Cheesegez]

My little convo with OJD
Me
" How was spanabiss bro ? Look like you had some good stuff with you , I'm still tryna get to the bottom of this cheese not sure if you've seen the thread recently , do you see much variation in product depending on environmental factors on your brightside cheese mate ?

OJD
Hey bro yeah was a blast out at spannabis. I've seen the thread and with the brightside cut even your worst run would still pull a complete stinker and at 10 weeks floor you also . Once you finished your run you will know if it's the real Brightside cut or not as it will be the best cheese you have tried...

So it cant be the environmental changes too much ?

 

[englishrick]

Brightsides cheese is possibly the strongest high out of all the cheese clones too,,,that paranoia it brings is insanity ,,

Have you tried the ojd brightside yet cheezegez ?,,,

I guess it depends on personal preference and quality of the grow. But I much prefer the taste of some of the other clones in a joint,,,if you want the best tasting black hash then it's the brightside,,if you want some fruity cheese smoke fruity cheese,,if you want that blueberry skunk taste go with the blues,,,my brightside and blues jars went down at the same time pretty much,,cheese was more of a nightie thing as it was clearly stronger and less sociable weed,,cheese sold better but I think it was just because cheese makes a louder statement in a crowd,,all of them are loud but brightsides being loudest ,,,both sold pretty steady and both hav outstanding flavour in a joint,,


That picture of the "outdoor cheese" is a highly uncirculated cheese X widow clone,,not dark enough to be brightsides , but it's nice,,,,,

 

[Big-Narstie]

would that be the white cheese Rick? More spicey? It's what gets passed most of round here that aswell as strawberry cheese and a local cheese that is very very nice for such a big yielding cheese

 

[Rox]

That picture of the "outdoor cheese" is a highly uncirculated cheese X widow clone,,not dark enough to be brightsides , but it's nice,,,,,

High Rick

That's the first picture of cheese that appeared on the internet, it was an OG member that posted it queejo or something like that, my memory fails me going back that far lol


Cheese x widow you say? Looks nice whatever it isa

 

[Chrondiddle O]

well that pic of cheese 'grown outdoors in the UK' is clearly a handful of branches from an indoor plant that has been taken outdoors to photograph,and I called it as such the first time I saw it posted more than a decade ago.

 

[Cheesegez]

would that be the white cheese Rick? More spicey? It's what gets passed most of round here that aswell as strawberry cheese and a local cheese that is very very nice for such a big yielding cheese

ive got that strawberry cheese clone she any good ? probably smoked it somewhere down the line tbf I think that was LLP's creation? arjans strawberry haze x cheese or one of ?


Ric no mate, id rather grow this one out first otherwise I might mix em up lol.... but I don't think it would be too hard to get he seems like a decent bloke..

 

[Blazeee]

well that pic of cheese 'grown outdoors in the UK' is clearly a handful of branches from an indoor plant that has been taken outdoors to photograph,and I called it as such the first time I saw it posted more than a decade ago.

I also remember reading the same thing years ago when I first saw that picture.

 

[Big-Narstie]

Yes it's llp' creation it's alright ya know! Just not that strong but I call it a perfect daytime social herb lol

 

[englishrick]

The cheese and its crosses all came about from 1990s raves,,,nobody was on the Internet when all the clones were getting thrown about,,, it's possible that is cheese but the lighting is funny making it look weird,,,it's hard to see bud structure but I've spoken to a few people and it looks too white to not be a cross,,after a lot of talk I believe it's a cheese widow or the lighting is modified making it very hard to know how it really looks,,if the lighting was better and colour was right it might well be a brightside clone,,

 

[Dogon]

In England we used to get extremely good "afghan black or Bombay black as its sometimes called" ,,,English Pakistani dudes smuggle it back into England when they visit family in Peshawar ,,it's a taste that is unmistakeable,,very rich dark flavour,,no sweetness but with berry tone to it,,,that's an exact description of "afghan or Bombay black" it's also an exact description of the brightside,,,

But the brightside clone is not the ultimate cheese clone,,,I'd say the fruity cheese or the blues is fitter in a lot of ways,,,,the only thing that sets the brightside apart is its the most stinky of the lot and tastes of afghan black..but it lacks the extra fruit I love that the others bring to the table,,


If ya clone tastes of black hash with next to no sweetness except for a berry backbone ,,it burns in late flower after PK like you cooked it . Goes purple when starved of PK,,,yealds like shit and Vegs sideways,,it's possibly the brightside

I have little experience of exotic hash with us we have a minority of Muslim countries who would sell hash but sometimes come friends from roads and bring gifts in the form of hash Kashmir charas, Afghani hash, Maroc, Nepal could here taste but only a limited amount of long ago in 90year now we are mostly self-sufficient and you smoke your own products.

What I can say is let's wait for the verdict to Cheesegez will test then comes what we are looking for.
My cheese is no case reprezentan sweetgrass in taste is definitely not sweet, maybe not sweet fruity rather old skunk.

This grass has a tail as they say on the exhale full flavor.

 

[englishrick]

For all we know they could be the same clone,,,no shit DNA testing is the only way to know where we are at and its a feasible task too,,it would be a landmark in the growers history books,,,something to really reference

 

[Cheesegez]

I have little experience of exotic hash with us we have a minority of Muslim countries who would sell hash but sometimes come friends from roads and bring gifts in the form of hash Kashmir charas, Afghani hash, Maroc, Nepal could here taste but only a limited amount of long ago in 90year now we are mostly self-sufficient and you smoke your own products.

What I can say is let's wait for the verdict to Cheesegez will test then comes what we are looking for.
My cheese is no case reprezentan sweetgrass in taste is definitely not sweet, maybe not sweet fruity rather old skunk.

This grass has a tail as they say on the exhale full flavor.

I'm still thinking dogons is the same as brightsides cut .... his description is bang on what I'm looking for , full flavour on exhale cheedaaa

Can't wait to find out

 

[englishrick]

Honestly bro,,the best tasting cheese clone is not the brightside,,,the brightside may well be the strongest in effect with its high rate of paranoia,,,and have the most explosive stink an even bag appeal and it's almost definitely the first in a long line of cheese AND THEN hybrids,,it's just that when it gets to the joint the others are just as mouth lingering if not more so depending on preference and loads of old growers prefer the sweeter options to brightsides no added sugar taste profile,,,

EDITED TO ADD CLARITY,,,
B's is the first cheese exodus gave out,,it's pure sk1,,,this is where the cheese name came from!,,we know this because B visited the manor often and had first had knolage,,also we trust his word,,,after the first clone was passed out, that's when variations of cheese started popping up....more than likely hybrids from the first cheese clone or possibly similar traits popping up in the available gene pool at the time,,since the cheese is a sk1 pheno cheese traits might have manifesting since Sam grew his first test buds back in Cali,,,technically the first cheese profiles might not have even been seen in the uk,,,since sk1 is old and we are basically looking for just a particular pheno ,,fuk knows who saw cheese traits first,,probs sam

 

[sianhan]

Great work on this fellas. Been looking in on this thread and love and respect all that you are doing.
As a uk grower the cheese,blues and psycho are our heritage and all three need to be preserved.
I have a cheese clone I think came from llp
Little to no sweetness, quite big spaces between the bud sites. Also got the strawberry cheese and the white cheese. The white cheese is widow x cheese but doesn't look anything like that previous pic.
I don't do net pics but if you need my cut let me know.
You all have much support from the community!
Keep up the Stirling work and look forward to this baby getting put to bed.

 

[englishrick]

When did you get that clone from llp bro...he was giving out my cheese for a while ..confirm it with llp an I think that might be my old clone. .

 

[Cheesegez]

Ric on the all nighters ? Lol

 

[biRdman )]

DarnN! I'd jus' wrote a fairly large piece replying to ricks first comment but tricky on a mobile an' hit somewrong button ...!.
I was getting 2grs a time of a dude called Tesco Express [ LOL ] that was Awresome! Big on taste, that Reach's parts of the human mind that the brightsides doesnt (works other way too)
'K,feeling Anxious wit this mob' .was gonna say otherstuff but lost that): ...Over! ChHsscCH!

 

[biRdman )]

Yea,I've been smoking the bscheese for 10days(?)solid.I was only intendin' to smoke a couple in the evening but have reverted back to every smoke being laced with bscheese! I've gone through experiences of Tolerance,elation,and paranoia now I'm numb and i seriously can't taste anycheese !
Heath Robinson's and that tsco ones the Tastiest cheese up to now, a real deep( proper ) cheese taste. None make you smile like brightsides though ( - : ! ... Bet 8 out of 10 ppl would grinn when smelling from the bag