U.K cheese brightside cut ?

[englishrick]

I honestly believe we are seeing different phenos from the same batch. brightsides being a more roadkill and less prepared by most old boys. I think brightsides cheese was so under distributed that windows is probably the plant that coined the name in the public eye..exodus probably blanket named them all cheese leading to our confusion .now we see different phenos and the less distributed is few and far between. windows actually smells cheesey and really yummy hummy. brightsides was missing that hummy yummy taste and flavour and was just roadkill black hash with a berry somewhere. not sour just flat in areas i would hope for sweetened touch

 

[Mate Dave]

 

[Mate Dave]

I've just sourced a cutting of windows cheese, I snuck in & helped myself.

 

[Mate Dave]

B's cheese won the battle of the stink a long time ago. I ran it next to psycho, psycho-berry, and the blues,, cheese won hands down

Once a friend of mine was working in blockbuster. He just built a joint in the toilet behind the counter before closing up. He cleaned the toilet of any crumbs and locked up...next day he was in to open shop and the whole place stunk,,, says it all for me

Shall I get the quote where you say you've never grown psycho Rick

 

[Dog Star]

You should all look in Ancestral Skunk seeds,to found something more better
than just a Cheese... me founds old school skunk plant,stinkin turbo great..

Am just give tip and heads up.. its not trolling..

Growing again Cheese Exodus and its stink on Junipers very hard.. its definitly
fruity type of skunk.. not acrid that i looking for in mine vision of Skunk..

but i found it in AS.. from only 3 plants that growed from first 100 seeds i sowed..
i bet i fucked something,otherway there will be more plants up and growing
cause lot of them cracked shell but i guess soil or gnat larvae killed them..

next time i sowing beans in that handy little organic plugs,there is no gnats inside
like they come with soil..


All the best

 

[Spaventa]

next time i sowing beans in that handy little organic plugs,there is no gnats inside like they come with soil..

If they're organic, they might. Use RW 1" starter cubes. get the beans cracked and tap root showing in wet paper towel in Tupperware over night while ph'ing the cubes and stick that in the hole. 100 percent success

 

[Cheesegez]

brightsides was missing that hummy yummy taste and flavour

I’m worried now .... what I had tasted fucking amazing better then any Cheese I’ve had since , and smell to taste directly translated , roadkill I agree on but roadkill to me is the best of the best ... on thing I remeber from that Cheese I used to have it tasted so fucking good....

 

[Spaventa]

I’m worried now .... what I had tasted fucking amazing better then any Cheese I’ve had since , and smell to taste directly translated , roadkill I agree on but roadkill to me is the best of the best ... on thing I remeber from that Cheese I used to have it tasted so fucking good....

I agree. Ive said over and over it was about the taste. Its a full mouth taste thats so pronounced you can almost chew it and it leaves the taste in your mouth. Its as tasty as it is smelly, the real one.

 

[Cheesegez]

I agree. Ive said over and over it was about the taste. Its a full mouth taste thats so pronounced you can almost chew it and it leaves the taste in your mouth. Its as tasty as it is smelly, the real one.

Yes Spav that’s the one

 

[Spaventa]

I'm going to have to mine OJDs posts on the matter, see if his reflects our memories. Just like the name cheese, Brightside seems to have been put to more than one cut. Not exactly incredible he gave out more than one cut. Not surprising either if some twats called any old shit Brightsides when they traded for a legit cut.
I really hope someone has the plant we remember as cheese. I accept that to others, other clones are cheese, but time and again in this thread you and I have described the same clone only cheese buds, definitely.

 

[Chrondiddle O]

did the 'cheese' you guys remember make you cough when you smoked it?

the best cheese cutting I ever saw was white cheese,and that was the one I wanted.(rhino x cheese)

very expansive smoke,almost impossible not to splutter when smoking it.

 

[Cheesegez]

did the 'cheese' you guys remember make you cough when you smoked it?

the best cheese cutting I ever saw was white cheese,and that was the one I wanted.(rhino x cheese)

very expansive smoke,almost impossible not to splutter when smoking it.

No bro it was “ as Smooth as a whistle “ possibly the best strain I’ve ever smoked for full mouth flavour

 

[Spaventa]

no never. the only thing makes me cough is shatter lol

 

[hazyfontazy]

No bro it was “ as Smooth as a whistle “ possibly the best strain I’ve ever smoked for full mouth flavour

ecsd does that ,,fills the mouth with a diesel tasting saliva ,like sucking on a diesel pump

 

[Spaventa]

ecsd does that ,,fills the mouth with a diesel tasting saliva ,like sucking on a diesel pump

why would anyone want that? I don't get some peoples taste. I suppose they wouldn't understand my obsession with woody, incensey haziness. each to their own i suppose.

im guessing by the handle your more into hazes? Cheesegez appreciates a fine haze I know

Cheese is one of very few non Hazes I'm after tbh. Its almost an anti haze. Its the polar opposite really but undeniably unique.

 

[hazyfontazy]

why would anyone want that? I don't get some peoples taste. I suppose they wouldn't understand my obsession with woody, incensey haziness. each to their own i suppose.

don't knock it till you tried it ,,its an elite for a reason ,,its hard to get the taste to come out like diesel but dialled right it does ,dialling ecsd is not easy...the hit is worth it though ,,peter gabriels favourite strain

you are correct ,each to their own i dont personally like the woody incencey strains ,,reminds me of mouldy buds or a minging church full of old crap

love me hazes though


found seed in a bag of weed that was called haze early 90's ,,miss this bitch ,,but no hazey incense or woodiness ,,tasted similiar to ssh

 

[Spaventa]

don't knock it till you tried it ,,its an elite for a reason ,,its hard to get the taste to come out like diesel but dialled right it does ,dialling ecsd is not easy...the hit is worth it though ,,peter gabriels favourite strain

you are correct ,each to their own i dont personally like the woody incencey strains ,,reminds me of mouldy buds or a minging church full of old crap

lol

 

[hazyfontazy]

lol

believe you me ive been in more minging churches than ive had hot dinners,i used to fit chandeliers and the minging smell in the roofspaces will never leave me ,,impregnated in my mind like cheese ,red leb ,lambsbread and crystal glow from spoenk cs in schiedam

 

[Mate Dave]

Time this thread was shut down it's like something from the King james Bible
1 Samuel 17:18

"Bring also these ten cuts of cheese to the commander of their thousand, and look into the welfare of your brothers, and bring back news of them."

 

[Spaventa]

believe you me ive been in more minging churches than ive had hot dinners,i used to fit chandeliers and the minging smell in the roofspaces will never leave me ,,impregnated in my mind like cheese ,red leb ,lambsbread and crystal glow from spoenk cs in schiedam

That will be the smell of the congregation, soaked into the place. that incontinent OAP crowd and the lingering funk from the vicars orgies.

the smell i hate in some churches is the amber coloured rosin shit they used to do the floors with. Im reminded of it when I go in an off licence or corner shop where the proprietor burns horrible incense to hide the smell of the wino customers