SkunkyPuffs
Member
I just hope someone figures out the no tolerance thing because it was real in that variety.
I just hope someone figures out the no tolerance thing because it was real in that variety.
This is killing me. I know you won't tell me what it is but you have my head just churning with what it is. What is it? Just had to ask so you know I want to know.
Maybe the thing Chimera is talking about has to do with the longevity of the high? possibly another cannabinoid? Another terpene? A new chemical? A hormone? fuck I think my brain is going to die of thinking what it is.
Hey wish me luck, I DO have a seed that grew for me from the original BC skunk roadkill we had for 20 years since 1980. I am going to try to get the skunk funk to come back full force, it is the true genetics, but its a seed from the clone, so therefore not the same. It will take time and work but there is definitely hope!
But what if the Affie profile has to mix with the Columbian
to get the skunk.
And also, I guess the Acapulco Gold that's in the original
has something to do with it too.
Easy peasy.
You need to read the thread on what chimera did with the girl scout cookies. He relays some info on selfing and breeding it, which should convince you what to do. Do you have a Skunk clone?
That looks absolutely nothing like the BC roadkill we had from 1980 to 2000. Just saying, not dissing.
I will check that out.
No i do not have a clone as i mentioned. I mean it is a clone now, but it is a selfed seed from a roadkill skunk grow(we never called it roadkill for over a decade at least). The mom was a skunk plant that started out in BC as a clone. 13 plants as i recall came in a semi truck with trailer, from Cali, in 1980. Nobody i knew grew anything else for almost 20 years.
Dropped cat
Always good too see you
In life the what ifs are endless , I've pondered if the combination is what makes it . I've pondered if the reported lineage is actually true
I don't know the old skunk / RKS , I wasn't around for it . What I do know is I have a great sense of smell and taste . A chefs palate you may call it . The skunk trait I've found present in a few strains in my time and Deez is one . Diesel from Nyc which I believe either Chemdog 91 or sour deez Being most common
I think this shows different combinations or certain variety hold the trait and it's not lost
Not an easy or common option nowadays .In the past we could travel to certain areas and collect stock and vets would bring back seeds . This still happens but not as much I believe . Cbg/ Reeferman / obs / BH / storm shadow / mark castle recent showing of pure stock being brought back is proof
The skunk is out there but can you obtain it
1luvbigherb
im just curious bro, if everyone you knew grew roadkill skunk ( or whatever it is you have )for 20 years, how come its gone from your part of the world and the only thing left is 1 single selfed seed that you just happen to have ?
im just curious bro, if everyone you knew grew roadkill skunk ( or whatever it is you have )for 20 years, how come its gone from your part of the world and the only thing left is 1 single selfed seed that you just happen to have ?