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The Original O'l Farts Club.

jokerman

Well-known member
Premium user
co
we shot that damn boar the other night, just got tired of his aggressive nature and the damage he's done to the pen...I'm heading out to get a load of dirt to fill the holes the little bastard dug so earlene can walk around...she's gotten so fat she needs flat ground to move around...gonna have backstrap for dinner...anyone got any yummy recipies...
all I can say is cook it good i
its good he (or was) eating good before he met his end
 

OleReynard

Well-known member
First of all Wild Boar is frickin delicious. We got them bastards coming into MN now via Canada?
Won't be buying another pork cut at the store no mo.

It's cold here for about the next week or so. Single digit highs low negs for night.

Made gummys this morning, now working on some split pea soup.
Made Chilli the other day and Stuffed pepper soup last week so I'm good on soups now for a while.
Bout time for some spaghetti sauce.

Going back upto the cabin in Longville Friday for another look-see, could very possibly be the one.
 

jokerman

Well-known member
Premium user
1704991341518.png
 

bigsur51

On a mailtrain.
Premium user
Veteran
420club
Had to go to the dermatology clinic at Kingston hospital today - for surgery on an old black mole - that's been on my shoulder for ages - been replaced with 4 stitches now - should heal up in a week or two - walked there and back - and visited the gym 🏋️‍♀️ on the way there for an hour of weight resistance training - and a good clean up -
- Time for a nice cuppa tea - before the young'uns get back from school -




 
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