Super exciting project. We'll see what happens.
Not many people drink Peruvian beer around here...
Not many people drink Peruvian beer around here...
Super exciting project. We'll see what happens.
Not many people drink Peruvian beer around here...
No Siempre bebo, pero cuando bebo es Pilsen! O Cusquena blanca!
...but we may have your 'cads down at the local grocer right now, so...heady days...
...but we may have your 'cads down at the local grocer right now, so...heady days...
My avocado has not made it to the US yet. Sent a couple of pallets by air only.
And no Cater, that is not my label. Chances are you won't see my product on the west coast.... I am aiming at the NY area. Mexico has the same freight to NY as do I.... kind of levels the playing field.
Flying into the state of California with citrus and avocado? I would never get out the door! That USDA beagle would grab me in 2 seconds and then you get put on the "black list".
Flying into the state of California with citrus and avocado? I would never get out the door! That USDA beagle would grab me in 2 seconds and then you get put on the "black list".
Not here, the avocados we have been getting are small, dry, with a large pit, and they go brown before they are even done ripening. Low nutrient density and low shelf life...pretty sure they say Mexico on them...
All this talk about avocado has me thinking about the Bacon variety. The best I've ever had. Grow many of those Slow?