Shiva Grows

[shiva82]

Yeah I do a badboy toad in the hole, just had a lazy Sunday

we forgive on gods day of rest

 

[GreenestBasterd]

39c today and a big ash removal. Take it easy boys I'm gonna go and melt...

 

[shiva82]

Yeah I do a badboy toad in the hole, just had a lazy Sunday

heres one for you . do you put the sausage in raw, or do you seal it up and colour it first? i tend to seal the sausages first get them brown and raw in the middle and then into the mix ..... that is an old school meal mr basterd if ever there was one

 

[shiva82]

39c today and a big ash removal. Take it easy boys I'm gonna go and melt...

paradise

 

[GreenestBasterd]

heres one for you . do you put the sausage in raw, or do you seal it up and colour it first? i tend to seal the sausages first get them brown and raw in the middle and then into the mix ..... that is an old school meal mr basterd if ever there was one

I always put the sausage in raw matehahaha

Nah I seal it aswell, on about 3/4 of the way around and leave the rawer bit of sausage facing up so it doesn't get all crispy.

A definite classic!!!

 

[shiva82]

 

[shiva82]

I always put the sausage in raw matehahaha

Nah I seal it aswell, on about 3/4 of the way around and leave the rawer bit of sausage facing up so it doesn't get all crispy.

A definite classic!!!

you are on top of the game . good move . otherwise the sausage casing is like a french sausage stew type ,,, a bit like a rubber johnny

 

[strain_hunter]

Is there a great white shark on the menu in Australia? As some sharks are threatened with extinction, you can't eat them all.

It's always nice to discover new dishes when traveling. In Denmark, I ate carrots with peanut butter and orange juice with the locals. There are over 400 types of mussels in Portugal and they have extremely tasty espresso and fantastic desserts. The wine is also excellent, but my favorite is the grilled chicken.
And I ate garden snails from the oven with garlic with the locals. It took me a bit of effort, but after the first bite, I found them very tasty.

 

[shiva82]

Is there a great white shark on the menu in Australia? As some sharks are threatened with extinction, you can't eat them all.

It's always nice to discover new dishes when traveling. In Denmark, I ate carrots with peanut butter and orange juice with the locals. There are over 400 types of mussels in Portugal and they have extremely tasty espresso and fantastic desserts. The wine is also excellent, but my favorite is the grilled chicken.
And I ate garden snails from the oven with garlic with the locals. It took me a bit of effort, but after the first bite, I found them very tasty.

garlic can make anything taste nice man , i agree

 

[shiva82]

frogs legs are not bad . i can eat them , but not something i seek out . sechzuan frogs legs from chinese restaurant is a dish i have tried and enjoyed , but don't get me wrong ,i would still prefer beef or chicken

 

[strain_hunter]

Asian cuisine is very nice. It‘s tasty and often healthy.

 

[shiva82]

Asian cuisine is very nice. It‘s tasty and often healthy.

vietnamese food is great .as is thai. i find vietnamese food a little lighter . i love asian cuisine too

 

[shiva82]

i'm yet to try a ' parmie' and aussie cuisine

 

[strain_hunter]

Pho soup is vietnamese I think. Very delicious.
Parmie?
I have had ostrich and kangaroo meat but prefer other varieties.

 

[strain_hunter]

I had the most exotic flavors in Indian cuisine. They were a bit too much for me at first. I visited my first Indian restaurant in London. I still remember that we passed a stop called Elephant and Castle.
That must have been around 1998.

 

[shiva82]

I had the most exotic flavors in Indian cuisine. They were a bit too much for me at first. I visited my first Indian restaurant in London. I still remember that we passed a stop called Elephant and Castle.
That must have been around 1998.

my first indian cuisine from a restaurant called ' the gaylord' . my dad would not eat curry , but my mother loved spices and strong flavours

the gaylord was top notch back in the late 80s .

nepalese food is decent too

 

[strain_hunter]

What a bizarre name
Yes, nepalese food is nice. But tzampa is nothing special. They always make a fuzz about it.

 

[FTL]

Is there a great white shark on the menu in Australia? As some sharks are threatened with extinction, you can't eat them all.

It's always nice to discover new dishes when traveling. In Denmark, I ate carrots with peanut butter and orange juice with the locals. There are over 400 types of mussels in Portugal and they have extremely tasty espresso and fantastic desserts. The wine is also excellent, but my favorite is the grilled chicken.
And I ate garden snails from the oven with garlic with the locals. It took me a bit of effort, but after the first bite, I found them very tasty.

When I was a kid And we’d get fish and chips you could order “lemon fish” It’s was the cheapest type. Didn’t know at the time but it was shark.

you guys tried Vietnamese Bun mi sandwsiches?
King of sammies imoBuy one in Vietnam for less than $1 AUD

Can’t beat a good yum cha on a weekend morning too.

 

[FTL]

i did not realise aussies ate yorkshire puddings . the classic meal

Depends if you’ve got Yorkshire family or not mate

 

[GreenestBasterd]

my first indian cuisine from a restaurant called ' the gaylord' . my dad would not eat curry , but my mother loved spices and strong flavours

the gaylord was top notch back in the late 80s .

nepalese food is decent too

Love me a dal baht.