If I press below 200 I see a lower yields and more auto buttering.
225 F increasing the pressure gradually in stages works best for me. With flower. I fill my plates to capacity so as the oil is heated it escapes quickly to the sorounding cooler parchment. At lower temps the oil travels more slowly through the material and ends up spending more time in contact with the plates, in my experience.
The stability of my flower rosin is generally a tangible pull and snap with plenty of flavor and none of that vaporized /burnt popcorn flavor.
I'm guessing that 50 micron should be the max?
204, can't you use less heat and more pressure? What sort of heat should be used with a 20 ton?
Interesting, I'm just worries about losing terps, but a slower flow having more contact with the plates doesn't sound great.
How about hash, what temps ya using with bubble or dry sift?
Thanks,
HGO
i dont approve of that shape for squishing. you want it to be at least as tall as it is wide to start. a compressed cone of some sort would be primo. I make balls or super dense short snakes that have about an equal thickness ratio width to height. A snake form is more efficient than what you are doing by far, just think about it
ps, not trying to be a dick, just trying to help.