cooked cook
bake at 420 until nicely toasted
the only thing I could recommend(in my limited knowledge) is temp, Sin.I was recently sprouting some Thai beans that REALLY didn't want to even crack open at all after a couple days, even though some of my indicas were sprouting. It was kind of cool where they were, so I moved them to a slightly warmer place in the house, and they popped right open. I hope you get similar results with these old school beauties.
peace.
cc
peace.
cc