plastochron
Member
and the 62/yard includes peat, perlite, organic fertilizer and biological inoculants? thats a pretty killer deal.
I did an entire garden of betsy last year and hear you on the brown. Same reasons im not growing her, just did to much and what is left over is turning red/ brown but still has that ass kicking smell.I grew about 80% Betsy last year. Great plant. Yields varied from 4 to 7 lbs per plant and she came in Oct 1-10. I just grew so much of it last year that I can't see myself doing it again this year...Just need to switch up what I'm tending to.
I also think the Betsy can get a little brown if left out too long / gets hit with weather...and I frown on brown.
On another note, have you (or anyone else) put in a significant amount of vermiculite in your outdoor mix?
Im all for preventing disease but Ive never had any problem with it in coco, in or out. It may not be for everybody but Im getting 2-3 pounders out of 20 gallon pots planted first week of july from 1 gallon pots and the bag appeal is far greater than soil grown, goes as ins every time.
Damn!!!, is that in 20 gallons of straight coco? Must be drinking a TON.
love to try the mound idea....i was just skeptical about digging holes this year because my property has lots of red clay under the topsoil, im worried that the excess iron might affect taste? some of the best outdoors ive seen and smoked were grown in flushed smartpots, love that super smooth organic taste..