whats your photoperiod to make one flower so soon like that?
Also, brush up on those photography skills there boy
Haha I don't have a decent camera yet.
She autoflowered. Im at 30 north so she shouldn't be flowering yet.
whats your photoperiod to make one flower so soon like that?
Also, brush up on those photography skills there boy
Im using an outdated phone with a built in camera. There is no macro or autofocus. It might be time for a new phone though.
slightly off topic,
but
have you ever tried any png gold , or png sativa sam ,
i think that one would be something you d really like ,
fruity and potent , a smell and taste you can remember for decades ,,
i know i still do ..
PNG = Papua New Guinea
I don't know how long cannabis has been widely grown in the PNG and the islands around there., but I bet people in Sumatra and the Philippines cultivated cannabis long before the Papuans did.
No I have not, who has it? Is it seeds or clone? Is it pure or a hybrid?
Where is it from?
-SamS
Hi everybody
Not Thai but I have found a video where you can see some PNG weed. As you have been talked about it here
https://www.youtube.com/watch?v=AqS6-Nui02Q
Best regards
I'm just trying to make sense behind the cure, I've experienced the same with some sativas plants, total bunk for 2 months then suddenly the potency was unleashed.. not one hit wonders which I've found are usually found in plants that are extremely pungent but much more potent nonetheless.
I'm surprised no one knows the reason why there's such a vast improvement in potency and effects that happens with long duration flowering thin leaved ganja after a long storage period (compared to wide leaf short duration flowering strains)
I'm gonna theorize that it might have something to do with decarboxylation of THCA into THC. (See links)
When the plant is fresh most of the cannabinoids are in their inactive acid form. When smoked the heat will immediately transform the inactive THCA into THC but decarboxylation also occurs with time. Maybe cured material releases more THC than fresh material when smoked because more of it was decarboxylated to begin with.
I'm waiting for SamS to shoot down the theory if it makes no sense.