Winter Vermicomposting - RedWormComposting.comCan someone tell me if I can do worms outside during the winter?
Winter Vermicomposting - RedWormComposting.comCan someone tell me if I can do worms outside during the winter?
I typically use a pint wide mouth mason jar with window screen for the lid. I put the barley seeds inside and put the screen on, so I can fill it with water and strain in one easy step.
I usually soak them for 4 hours, then drain, then fill and drain twice daily, without soaking. Once they have all sprouted, I soak for 4 days, or just puree, strain and use immediately.
I usually add the water from the initial soak and each rinse to my reservoir figuring there must be something good in there, but seems like I shouldn't... I would have never thought about that CC, good info.
...and you can get the 'cool' one piece lids for them that you can put stickers of naked lady's smoking pot on....so you don't have to mess w/ that dumb metal ring and seal every time you open the jar.Ace Hardware sells a 6-pack of 1/2 gallon Mason Jars for around $10.00 and once again you can order it through their web site and have it shipped to you local store and there are no additional charges.
Good for curing/storing, making botanical teas, etc.
CC
That's what you want......The only products at my health food store were gels with the not so good preservative and a more liquid (like water) with only citrus as a preservative. Anyone know what the deal is with the more liquid one? The owner of the store only knows that the liquid one is to drink.
Do you think a Pencil Sharpener can be used to grind/mulch the stems? I need some advice on stem recycling.
Pretty amazing how consistent the leaf size is on BO & TO isn't it?Blue Orca...little fat plant...shortest one in the garden.
HealthyPretty amazing how consistent the leaf size is on BO & TO isn't it?
CC
Good for you!Picked up some black rice as well as a bag of cheap bird seed with a few different types of seeds in it. I followed the instructions found here... Soaked them for about half a day, drained, then rinsed and drained once or twice a day until they sprout. Almost all of them have sprouted now and are soaking in a 1/2 gallon of water. Woo!