With all this "genetically modified" food, why the hell can't they "genetically modify" celery so that it tastes like chocolate cake?
hehehe...
even though celery is pretty tasty yum yum!
chicken soup without it just sucks.
With all this "genetically modified" food, why the hell can't they "genetically modify" celery so that it tastes like chocolate cake?
PABLOS, all I can do is suggest that you learn more about the science involved in determining ancient diets. It's not all guess work. There is good, hard science (strontium levels in teeth, for example) that demonstrates what primary diets were in ancient humans and their predecessors.
I'm not trying to convince you to eat animal-based sources of protein, I am pointing out that it's not the sole cause of heart disease as you're claiming, and that plant-based foods can indeed be, are indeed, often quite closely associated with disease.
If you went further, you'd see that the Greeks ate much the same types of meats, with about the same frequency. Same with eggs, and certainly more cheese. In fact, the Greeks eat far more meat than the Japanese, according to the study on which this paper is based. That's the rub, that's what was so unexpected, and that's what should be known.
Furthermore, more and more studies are coming out that are showing that organically raised, pastured or wild-foraged animal proteins may actually be just as beneficial as all that plant matter (which right now I insist on qualifying as vegetable matter).
I have a good friend who is vegan. She looks as though she's dying. I totally understand her reasons and reasoning for not eating any animal products, but if she wants to gain weight, and she does, she's going to have a hard time doing it vegan. And she has had a hard time doing it vegan, even eating all the nuts and fat-rich plants she's been eating. I've suggested that she try using some of my mother's recipes for fortified foods (she has recipes developed for different illnesses, allergies, and weight issues, extreme low weight being one of them, so she has lots of recipes for 'fortified' or calorie-dense foods), unfortunately, the way to gaining weight is to include animal-based food sources in the diet.
Had another young friend who was the same way, early 20s, rail thin and low energy levels. Another friend of his convinced him to just eat a fucking steak. Guess what started happening. Muscle mass began building up.
I don't have a huge sphere of influence, but the world should be eating more bugs, IMO.