EnjoyingLife,I notice in this post you say you don't hide your love for Nepalese and Lebanese genes.
I assume you have some experience with the effects of Nepalese. I am curious to read about them if you're willing to share.
Lebanese and Nepalese genetics are physically 2,801 miles from each other, roughly 4,000 km's if my math is close. Elevations and certain environments are similar, from what I understand. I have never been to either country.
Nepalese; let me preface this with regional genetics can differ in expressing phenotypes. The biggest variant is going to be environmental conditions of the grower!!! I can't emphasize enough how important your growing environmental conditions are and what you do and don't use in your grows. I created fungal repositories for a reason.
I'm a medical cannabis provider and quality is the 1st, 2nd and 3rd most important factor in everything I do. My donations don't leave until they have had a 3 month cure. Since there's no money involved, cannabis's two biggest drawbacks never enter the equation (cycle times and productivity). It's my way or not at all.
I don't smoke and only consume edibles, so the onset and length of the high is very different. I have a low tolerance in my opinion . My Nepalese is up without any anxiety or jitters. Like going to the bank to cash a big check, Yah Baby!!! I'm good for 6 to 7 hours, not at peak altitude the whole time, but roller coasters zig and zag.
When the ride is over it's just over. The Lebanese can be similar with a calmer vibe to it in the 4 to 5 hour range for me. Both are excellent towards reducing the inflammation in my back. From a motorcycle accident in 07 I had 27 rib fractures a punctured lung a broken left shoulder 3 broken vertebrae in my neck. My left hip was severely damaged and my lower spine is fused to my pelvic bone.
That's not counting the last 17 months of Covid Long Haulers causing me to be disabled now. Actually a blessing as now I can devote myself to the greenhouse full time. These aren't for the 20 something crowd that want to be invisible in two hits. They are for people that prefer Quality to quantity and don't judge quality by potency alone.
EnjoyingLife, this is only my opinion from my experience. Bald Monkey has stated that the Baglung Nepalese is to strong for his likes, other people might scoff and say we are lightweights. I'm not going to disagree with either opinion, the quality of the high is fantastic. I hope this helps you decide if these genetics could be right or interesting for you to try.
Peace brother, Ps I use Ace Lebanese and GREEN MOUNTAIN Nepalese Grape. The Baglung Nepalese is getting introduced as a variatel for a broader Nepalese base.
farmerlion