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Dry sift , iceolator , dry ice hash , let show your DIY Hash and talk about it ...

rebelfarmer

Active member
Since I was learning I decided to err on the side of too much rather than not enough. Over the next few years as I repeat this I might trim some of the time down.
The considerable expense cautions me. Each run represents 11 ounces or $1,100.
I would be very disappointed to cut into one 5 years from now and find mold.

I agree though, wrapped in real cellophane in the closest size jar possible and then put away somewhere stable.
I just added the cure time based on what I could best discern from my studies.
I have done variants of this, I live in a cabin and heat with a wood stove so it is very dry in the winter. I like to cure the bubble before I press when I can; I do press into a ball a few weeks after it has dried and cured, but my environment limits my risk (and that is usually based on time haha!) I still find that it cures in the ball quite a bit more, but perhaps not as much!
Looking to have a good chunk of bud to wash based on this years outdoor, hoping to have enough of a headstash that I can play around more like you have! I like your idea of the canolli being better for the initial cure!
 

tobedetermined

Well-known member
Premium user
ICMag Donor
Moisture is the big enemy but I find that a hash chunk needs some or it turns into a rock. I find that 3 days or so of covered air drying on a cookie sheet seems to work for me. In my early hash-making days I had a chunk of cheese hash go mouldy but I rushed the dry on that one at just 24 hours. It was a white film on the outside of the ball. I cut it off and discarded it and then re-shaved and re-dried the ball - losing about 1/2.

My oldest chunk here (of my own making) is some pink kush hash from 2019. Unwrapped in a sealed jar, it is still pliable. And still good. ;) A chunk of store-bought mazar from 2017 that I stored the same way - unwrapped but jarred - is a rock now and it requires a razor blade to carve off pieces.
 

bibi40

Well-known member
New batch of fresh frozen of Shockwave auto :

IMG_4117.JPG


did buy this :

IMG_4116.JPG


IMG_4118.JPG


so i put it inside for 4 hours and will let it sealed for fridge cure at 6°c for a new Piatella attempt ...
will see ...

:tiphat:
 

bibi40

Well-known member
Sorry man... but I have n answer...the dehydratator may be used to dry weed?
Don't be sorry about anything ....
sure it can be used for dry weed , buds or anything ,
but wouldn't advice to ,
i just use it to quickly dry the resin
 

Alitolla

Well-known member
ok..I thought it would be good for drying cannabis quickly without ruining it. Too bad...for what I have to do I don't know if there is a similar machine for domestic use for small quantities of cannabis...
do you have any advice for me? a home cannabis dryer
 

bibi40

Well-known member
ok..I thought it would be good for drying cannabis quickly without ruining it. Too bad...for what I have to do I don't know if there is a similar machine for domestic use for small quantities of cannabis...
do you have any advice for me? a home cannabis dryer
to be honnest i didn' t try , perhaps it' s not so bad and i'm sure it' s better than micro wave or other high temps way , minimum setting is 35°c .
will try to dry one or two bud once and report ...
 

bibi40

Well-known member
New batch of fresh frozen of Shockwave auto :

View attachment 19079342

did buy this :

View attachment 19079345

View attachment 19079346

so i put it inside for 4 hours and will let it sealed for fridge cure at 6°c for a new Piatella attempt ...
will see ...

:tiphat:
First toke on this one ...
for now , didn' think it will turn in Piatella form ,
but anyway it's some tasty fresh frozen ,
very minty-eucalyptus taste , really like this kind of stuff-taste ,
and nothing to said about the powerfull effect !

;)
 

bibi40

Well-known member
Next try will be another " piatella " attempt ,
will froze direct it then microplane before low temp sealed curing .

:tiphat:
 
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