Oh ricky, seriously, comforting words mate, thank you. I thought for sure people were going just be like the kid off the Simpsons and say "ha ha"!
Well crisis averted, thank god. I was going to just erase that last post but ricky beat me to it plus I feel like there's a lesson in there about where to put your digital gauge. Lets start there, you can't have the gauge on a dead end line, especially on the other side of the pump from the system your trying to vacuum. That was giving me way falsely low readings.
Luckily I have two pumps so I started there, both fine, went through everything fitting by fitting until I got to the pipe thread inside the oven. Like an idiot I was checking it piece by piece under vacuum testing one section, then the next, then the next. Then I realized I could just use pressure and soapy water, duh!
Holy fucken china wtf! The pipe thread instantly blew out the tape and was blowing bubbles everywhere. I took them apart and cleaned off the tape. When I put the unions into the elbow dry, you could straight wiggle the shit back and forth, wtf! So I put the first one on with five wraps and it wasn't as snug as I wanted but I wrenched it down super tight. The next one I put 7 wraps on and I was still able to wrench it all the way down to the nut/hexagon part, holy cow! Luckily the valve seemed to be a much better fit. I did just 2 wraps and didn't like it so it took it off and then did 4 and it felt much better.
I was pissed so I pulled that bitch down to 1000 microns and it didn't seem to take long at all. Turned off pump iso valve and she held, didn't even jump up initially like it does on the cls. When I closed the valve however I was getting a tiny leak. The valve and the other side of it idk if I can pressure test cause the door might blow open. I feel it's not leaking on the oven side of the valve though cause judging by the crazy leak before, the analog gauge would have shown something after the 4 hours I let it sit and it didn't move a hair.
These analog gauges still suck! Even at 1000 micron it won't go past -29hg. I'm for sure calling HFS tomorrow!
All things aside though, the heat in the oven seems very even and accurate! I think the full size 16x14 1/4" aluminum shelves I had made are helping with that!
Only other complaint is that some of the shelve brackets arnt level. Some product slid off the parchment and is dripping down, damn it! I'll work on that tomorrow, looks like I can adjust them. Attached is the pic of the culprit post fixing.
Sorry if that last post was super crazy, was a terrible day, so much shit went wrong and other projects are not doing well and I'm involved in some local county politics that are stressful and shit is just getting crazy for me right now.
Well crisis averted, thank god. I was going to just erase that last post but ricky beat me to it plus I feel like there's a lesson in there about where to put your digital gauge. Lets start there, you can't have the gauge on a dead end line, especially on the other side of the pump from the system your trying to vacuum. That was giving me way falsely low readings.
Luckily I have two pumps so I started there, both fine, went through everything fitting by fitting until I got to the pipe thread inside the oven. Like an idiot I was checking it piece by piece under vacuum testing one section, then the next, then the next. Then I realized I could just use pressure and soapy water, duh!
Holy fucken china wtf! The pipe thread instantly blew out the tape and was blowing bubbles everywhere. I took them apart and cleaned off the tape. When I put the unions into the elbow dry, you could straight wiggle the shit back and forth, wtf! So I put the first one on with five wraps and it wasn't as snug as I wanted but I wrenched it down super tight. The next one I put 7 wraps on and I was still able to wrench it all the way down to the nut/hexagon part, holy cow! Luckily the valve seemed to be a much better fit. I did just 2 wraps and didn't like it so it took it off and then did 4 and it felt much better.
I was pissed so I pulled that bitch down to 1000 microns and it didn't seem to take long at all. Turned off pump iso valve and she held, didn't even jump up initially like it does on the cls. When I closed the valve however I was getting a tiny leak. The valve and the other side of it idk if I can pressure test cause the door might blow open. I feel it's not leaking on the oven side of the valve though cause judging by the crazy leak before, the analog gauge would have shown something after the 4 hours I let it sit and it didn't move a hair.
These analog gauges still suck! Even at 1000 micron it won't go past -29hg. I'm for sure calling HFS tomorrow!
All things aside though, the heat in the oven seems very even and accurate! I think the full size 16x14 1/4" aluminum shelves I had made are helping with that!
Only other complaint is that some of the shelve brackets arnt level. Some product slid off the parchment and is dripping down, damn it! I'll work on that tomorrow, looks like I can adjust them. Attached is the pic of the culprit post fixing.
Sorry if that last post was super crazy, was a terrible day, so much shit went wrong and other projects are not doing well and I'm involved in some local county politics that are stressful and shit is just getting crazy for me right now.