What did you have for dinner tonight? Pleace show pic

[herbal_activist]

Don't have a digital camera for a photo but tonights dinner was:

a home made pizza w/
herb and garlic crust
homemade nettle pesto
goat cheese
fresh tomato
sliced zuchinni
sliced red/yellow sweet pepper
basil
shallots

and a salad with homemade tahini dressing (raw tahini, olive oil, lemon juice, poppy seeds, sunflower seeds)
mixed greens
yellow cherry tomatos
beefsteak tomato
yellow-red sweet pepper
zuchinni
shallots
raw pumpkin seeds
raw sunflower seeds
avocado

yuuum

 

[Oli4]

Today I prepared something simple, but very tasty ... .

 

[OriginalyPosted]

cool thread

 

[BubsNugs]

Originally Posted just wtf do we have there????? looks intresting fer sure lol never seen nuttin quite like that.... shit i better be careful in this thread it just occured to me that im fuckin starving lol

Peace

 

[Slim Shady]

For lunch today, but its rare I take a pic of my food so:
Toasted Onion roll w/provoline and italian roast beef, with a bit of mayo.

Great idea! I made 2 of these today for lunch. I added lettuce and tomato to make it "deluxe". Time for a nap.



Peace.

 

[Endo]

take out- veggie burrito w/ rice.

last night, house special kraft mac and cheese with added goodies, and a nice wheat beer, and for dessert some cannagingersnap cookies. (came out better than i thought)

 

[Paddi]

Uhmmm...This thread makes me hungry....and it inspires me :smile:

Had a lazy day today. Dinner at the local Mexican restaurant:



























God damn...I´ve gained 10 kilos after stopping smoking tobacco!


Paddi :smile:

 

[Mr.Bill]

Put my cooking hat on today. Thought I'd share.

 

[Stoner4Life]

I'm as hungry as the wolf.......

I'm fixing supper now, I can't promise a pic of it
cuz I think I'm gonna sink my teeth into it it fast.

Bacon & egg on a roll, four THICK slices of bacon,
two scrambled eggs with parmesan cheese, garlic,
and onions mixed into the scramble.......

 

[NugBurninBizzle]

Thx south florida, i must admit 99% of these combinations comes from my wife
But this one is mine again
Omelette with the north-sea shrimp leftovers




Grtz

Oli4

Our family does the same thing! Those little shrimps are super salty and we add green onions, and pickled mustard cabbage to ours.

 

[Endo]

mmmmm dinner last night: great when your high.

 

[steppinRazor]

Love this thread! lots of great lookin grub

as for me

rough times..

 

[Endo]

shit man. i eat ramen even when im not poor.. i love that stuff... now go make a bowl and take a picture...

speakin of ramen.. there was a whole thread i saw here or somewhere else dedicated to ramen and diffrent ways of preparing it... anyone do anything diffrent when making it????

 

[minds_I]

Hello all,

Well, as I type I have a tri tip that is in a covered glass dish in an oven at 375*F. Been roasting for about 45 minutes now, should be ready in about 45 minutes more.

The meat has been marinated in a bbq/vinegar sauce for 36 hours and is already tender.

Going to have a fresh garden salad, EDIT..baked potatoes and maybe corn.

minds_I

 

[Don Cotyle]

Drunken Chicken

Drunken Chicken

I made some drunken chicken for dinner tonight on the grill! My Lady whipped up some clams alfredo white sause over angle hair pasta!

Ti make drunken chicken open a can of beer and drink about half! Useing a sharp knife put about 6 holes in the side of the can near the top, insert the can up into the cavity in the chicken. You can use any sause to baste of use a dry rub, etc. to flavor! Put the chicken on the grill and use the legs, spread them out to form a tri-pod so the chicken stands up. Cook till done, I use a meat thermometer! Enjoy, ya really have to try this it keeps the chicken extra moist!!!

The one on the left is slathered in Jack Daniels BBQ sause, the one on the right is basted in Italian dressing!!!



Let em cook



almost done!



Easy reciepe ya gotta try!!! Don

 

[Endo]

PICTURES GUYS>>> WE NEED PICTURES!!!


You must spread some Reputation around before giving it to Don Cotyle again.

tastey!

 

[steppinRazor]

Drunken chicken! god man its been a few months... you're killin me!

loooks fuckin good

 

[the Rock]

pastrami bomb= one grilled red onion ,1/2lb pastrami basted with hot butter,1/2lb pepper jack cheese/served on toaste d loaf sourdough slathered with guildens hot mustard=heat till everything is melted together
desert= 4 pack of orig dove ice cream bars

sorry i dont photograph food =W.O.T.

 

[Don Cotyle]

Thanks Endo and SteppinRazor, The beer keeps the meat exrta moist but the skin still gets nice and chrunchy! I included the recipe, it's so simple, fire up them grills before the cold months set in! I lucked out today my local supermarket overstocked thighs and I got lucky and got a case of 12 packs 38lbs for $17.10...regular price $68.00!!!
Glad I got a seperate freezer!!!

That old gas grill has the burner taken out and I burn charcoal, my neighbor was gonna toss it cause the burner was worn out My gain!!!

 

[stinkyattic]

That chicken looks GOOOOOOD. Mmm!

Here's my submission for the weekend!
Bacon wrapped tenderloin, instructions on other thread

Cranberry Wensleydale and grapes

Mixed marinated Italian veggies and mozzarella balls