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What Are You Eating Right Now!!!

Pédetoddy

Well-known member
@Pédetoddy
That looks really cool😍😍. Would you share the recipe for the bread? That would be awesome, I'd love to try it. I enjoy cooking a lot.

How far apart are the two fires?
  • 1 tsp dried yeast
  • 1 tsp sugar
  • 300 g flour
  • 200 ml warm water
  • 30 ml olive oil
  • 1 tsp salt
  • 2 crushed garlic cloves
  • 200 g cheese cubes (1 cm). Roll in a stick and let Double size after bake in the campfire. A bit more than 1 meter of distance. Each fire is 50 cm from the ribs.
 

armedoldhippy

Well-known member
Veteran
just had my wifes biscuits right out of the oven with bacon, a slab of melting cheese, and eggs over easy tucked in there. :yummy::good: no, it's NOT healthy, but it is damn good!
 

xtsho

Well-known member
Columbia river Salmon for dinner tonight. Pan fried and then basted with butter and fresh dill at the end.

salmona.jpg


I made meatloaf and mashed potatoes the other night. Served with mashed potatoes and green beans from the garden.

meatloafa.jpg
 

Mitsuharu

White Window
Veteran
Got me some Dragonballs! 🤩 (Choco Peanuts ^^)

20240907_213020-01.jpeg



Btw, i got this nice little lunch box for 2,99€ at TKmaxx, nice catch. :) They had Mario Kart 8 ones too. 😁

20240907_212958-01.jpeg
 

xtsho

Well-known member
It was the lady's birthday yesterday 9/11. The terrorists screwed up her birthday. She doesn't feel right doing any celebrating. All she wants is a nice meal at home. I made a small rib roast, caramelized onions, green beans, beets, and potato. The beets and beans were from the garden. Desert was some individual blueberry crisps with vanilla ice cream. And we had a nice bottle of Louis M. Martini Napa Valley Cabernet.


dinner09112024.jpg
 

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