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U.K cheese brightside cut ?
- Thread starter Cheesegez
- Start date
Alatrist
Active member
12 days on 11/13
This is the uk cheese/exodus cut that goes around southern Spain. Was given to me by an old pothead. A few years ago I grew the same cut but from a totally different source. Purple stripes, zig-zag and sideways growth. Roots easy and is ready in 9.5-10 weeks. Strong smell with full-mouth coating flavour.
There are a few crosses and seedversions cuts floating around, lots of fakes, but this is the one that's considered the original in this zone. The lanky low yielder.
Cheers.
She has a low yeild per plant compared to a modern hybrid or a long flowering Sativa with the same veg but she will put out more with expert cultivation on the m2 or in beds. That looks like the Real Deal Alatrist. It's not in the best of nick though the plant material isn't. You should be fast growing shoots to get them doubles. The more double dentates it's putting out the stronger them stem cells are & the shorter & less leggy she is overall. With a decent size plant 3+ months veg you will get many ounce tops from her of 5* cannabis..
It will start to get to a point that it's growing 1-3" a day in veg & starts to look different. That's when we say it's 'Chipping/Beasting' When things are moving along fast close to optimum. It will have colonised enough rootspace to promote rapid sustained growth. You don't flower plants untill this point in my book or your not getting the best out of it.
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Fast growing, yup. He means the tips. (-;
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Post some pictures up when you get a chance please, im very interested to see how she turned out for you.
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Travel kit. %# !(? ;
( One day you'll see a twenty ft tree , mark my words
) .
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400W.
( One day you'll see a twenty ft tree , mark my words
) .-
400W.
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Fuk thought I posted pics... Will try again...
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^[ P ! ] (-:.
Hymmn , that's a SOo relevant pic to what's being discussed dude, and ya said already when recieving Samples you believed Dogons and windows too be the same,almost. (You were not impressed) ...The S-o-T Trent cheese (or the man of flights Cheese! : D ) Out stunk them both !!!! .......SOo how can that be Windows ?
Is there anyworth in changing the potsize when (roughly)4 days flower has passed ? ... M8Dave Educate me (-:
Liking Windows = Heavy- Sleep inducing.
Mr livers blues is simply gorgeous
" Reaching for the Light "
. Goodbye 2x18W Flourescents and 23W LED (from China)...
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...
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13" Stoke bsc. Good yield Considering light power ie 2x18W fl's and a 23w Led
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Oh such a splendid Camera.
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Really is Fantastic
Splenderous Clarity
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How would you describe the smell of that cheese in veg and flower?
And is Birdie or Birdies cut the same as Brightside cheese?
I’m trying to keep up from the sidelines, wonder how many cheese names are actually different plants and if some cheese has two names.
Would love to smell Livers, Windows, Brightsides, doggons, exodus, and the others to compare. My greenhouse seeds cheese smelled like some type of freshly split wood and maybe a very low odor stale cheese. Actually liked it a lot and would buy it again but they are out
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The stoke on Trent Cheese Smells like Juniper Berries bro
Which
100% the smell of the Bscheese "up close ". Info's all there in the back pages bud.
Does anybody need company
' That flush is looking good ' (-;
Which
100% the smell of the Bscheese "up close ". Info's all there in the back pages bud.
Does anybody need company
' That flush is looking good ' (-;
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