Here's a char recipe I've used with success.
Make char and pulverise (grinding better than smashing less energy and finer pieces).
Add liquid seaweed and nitrosol organic fertiliser to the char and make a slurry, 1 part each to ten parts water so it covers the char completely. As this is anaerobic while it soaks I also added some EM-A and lacto bacillus culture. Soak for a few days.
Then make a mix.
1 part char slurry
3 parts worm castings
6 parts compost
4 parts clay soil
6 parts sand/pumice/what you like for aeration and porosity.
Lime and blood and bone as usual. Cook for one month minimum. Enjoy.
Make char and pulverise (grinding better than smashing less energy and finer pieces).
Add liquid seaweed and nitrosol organic fertiliser to the char and make a slurry, 1 part each to ten parts water so it covers the char completely. As this is anaerobic while it soaks I also added some EM-A and lacto bacillus culture. Soak for a few days.
Then make a mix.
1 part char slurry
3 parts worm castings
6 parts compost
4 parts clay soil
6 parts sand/pumice/what you like for aeration and porosity.
Lime and blood and bone as usual. Cook for one month minimum. Enjoy.