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thx mrfista, my understanding is that fungi dont grow well in tea, the enviornment is to volatile. But we can make drenches to feed the fungi present. That combined with a fungal mulch should do the trick dont you think?
Fungi do just fine in a liquid environment, just look at my profile pic. Fish hydrolysate is an excellent food source for fungi.
Make a balanced tea though. You want nutrient cycling, not an overabundance of one set of organisms. Put it all out there (bacteria/archea, fungi, protozoa) and let the plant be in control based on the exudates it's putting out.
True, plants prefer a bacterial or fungal dominant soil, but the plant controls this, not us with the balance in our teas.