snoop bullshits a lot
SubGirls Garden
- Thread starter SubGirl
- Start date
Good morning friends
Got reminded this morning that I have not been doing that great of a job keeping up my garden thread. Well it’s time for an update
sad things first. I decided to chop the aphid ridden clones that I’m sure I helped ruin when I put a bit too much soap solution on to get rid of the aphids. They were only in flower for a couple of weeks and although the aphids were all dead, the leaves didnt like my treatment of them at all and I did not want to be reminded of it every time I opened the tent.
I did have some spice cuttings in my kitchen that I was just keeping in water under my counter light which is always on. Decided to try and clone a few but did not know how they would do after sitting in water for weeks on my counter. Turns out I got them to take root now the best ones will be growing in the tent I cleaned out from the aphid setback.
‘these re the tiny clones. I gave them a little food yesterday so we shall see if I can try try again with the spice clones.
next up, the flower tent
there are three “the spice” plants in the rear and two truffle treat plants up front. These plants are all really nice with hard buds just like I like. They have a couple three weeks left I think but I will be checking the trichomes often in the future.
Got reminded this morning that I have not been doing that great of a job keeping up my garden thread. Well it’s time for an update
sad things first. I decided to chop the aphid ridden clones that I’m sure I helped ruin when I put a bit too much soap solution on to get rid of the aphids. They were only in flower for a couple of weeks and although the aphids were all dead, the leaves didnt like my treatment of them at all and I did not want to be reminded of it every time I opened the tent.
I did have some spice cuttings in my kitchen that I was just keeping in water under my counter light which is always on. Decided to try and clone a few but did not know how they would do after sitting in water for weeks on my counter. Turns out I got them to take root now the best ones will be growing in the tent I cleaned out from the aphid setback.
‘these re the tiny clones. I gave them a little food yesterday so we shall see if I can try try again with the spice clones.
next up, the flower tent
there are three “the spice” plants in the rear and two truffle treat plants up front. These plants are all really nice with hard buds just like I like. They have a couple three weeks left I think but I will be checking the trichomes often in the future.
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the last pics, the one with your hand showing look great...super crusty and dense...you do good work kiddo...the boys love their treats...Dutch is a gentleman and eats like one...Ivan on the other hand makes a mess...he's the reason I don't give dogs treats on the carpet...dunno what I was thinking...
My dogs are like dog vacuums on dog treat crumbsthe last pics, the one with your hand showing look great...super crusty and dense...you do good work kiddo...the boys love their treats...Dutch is a gentleman and eats like one...Ivan on the other hand makes a mess...he's the reason I don't give dogs treats on the carpet...dunno what I was thinking...
I can relateMy dogs are like dog vacuums on dog treat crumbs
Yes, I’m over it now. Time to move on. Every grow has its own gig I think. I’m always learning but got a little freaked out because of the bugs and over did it. Thanks so much for your kind comments and visiting the gardenI´m sorry about your plants not liking the treatment but you´re still doing great overall and the flowering ones look happy
A question arose from the audience concerning of possible future snackage and availability of such things, from who, I don't know but have suspicions.Yes, I’m over it now. Time to move on. Every grow has its own gig I think. I’m always learning but got a little freaked out because of the bugs and over did it. Thanks so much for your kind comments and visiting the garden
Snackage is always a way of making a bad memory a good one. Got my Amazon fresh order yesterday sitting on my ass with Arlo picking groceries. We picked some good snacks too. I had to hide most of them in spaces he don’t go.
Yes, you taught me that. And also to keep my chin up when things go south now and then like they do for most growers. It’s definitely much easier to take now than when I started. Thanks brother for the past encouragement you always gave me.lots of setbacks for those who tend the sacred herb , happens all the time
in the beginning , we saved every plant if we could
the plants that died caused many days of mourning
the feelings never leave , if that’s any consolation
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Yes, you taught me that. And also to keep my chin up when things go south now and then like they do for most growers. It’s definitely much easier to take now than when I started. Thanks brother for the past encouragement you always gave me.
my pleasure
thank gawd for our mentors
I still enjoy helping new growers , it has gotten easier now
I've kept unrooted cuttings for weeks in a plastic bag in the crisper. I've read of some who have kept them for up to 8 weeks.
Your flowering crop is looking good Sub
Thanks old man. In the crisper? There is no light in there I mean, what’s a crisper?I've kept unrooted cuttings for weeks in a plastic bag in the crisper. I've read of some who have kept them for up to 8 weeks.
Your flowering crop is looking good Sub
The bottom drawers in the fridge. Sounds odd but it works. There is info on the net about the method.
I usually have extra cuttings when I trim. I leave them in a little vase of water on my kitchen counter under the little cupboard light changing the water out a couple times a week. They last forever like this and even make roots in the water if you leave them long enough. I would think keeping them in the crisper would wilt them with no light and water
OleReynard
Well-known member
Ya it do
about 20 years ago Tommy gave me cuts of AE77...they stayed in the fridge in a baggie for at least 2 months before I remembered they were there...they didn't look to great but that came around and gave me excellent smoke...was gonna make stir fry for dinner, got the noodles, steak, and veggies out and can't find the sauce...got fish sauce but I need more of the stir fry sauce to proceed...looks like reheated BBQ ribs for dinner...
