Hi, sorry flor but it is you who is incorrect. There is plenty of documentation to back me up. 7 neutral has no bearing on the scale. It works any way, up or down.
Like I said before, 7 is 10x as acidic as 8, and 6 is 100x acid as 8.
http://vpmt.com/ph-scale.htm
From wiki http://en.wikipedia.org/wiki/PH
If you look at the ph scale at wiki you see some interesting things.
Cola has a ph of 2.5 mostly because of the phosphoric acid, which gives cola the bite, and interferes with your body's ability to take in calcium. Phosphoric acid is used as a ph down in growing. Osteoporosis anyone?
Bleach, chlorine, has a ph of 12.5! This is why chlorinated tap water is high ph, along with a high mineral content, if present. This is also why people bubble their tapwater overnight to release the chlorine from the water as a gas, and to bring down the ph probably closer to around 8. Still too high to water with unless you soil reads 5.8 or lower.
Like I said before, 7 is 10x as acidic as 8, and 6 is 100x acid as 8.
http://vpmt.com/ph-scale.htm
In a sense, all that most aquarists need to know is that pH is a measure of the hydrogen ions in solution, and that the scale is logarithmic. That is, at pH 6 there is 10 times as much H+ as at pH 7, and that at pH 6 there is 100 times as much H+ as at pH 8. Consequently, a small change in pH can mean a big change in the concentration of H+ in the water.
From wiki http://en.wikipedia.org/wiki/PH
Explanation
In simpler terms, the number arises from a measure of the activity of hydrogen ions (or their equivalent) in the solution. The pH scale is an inverse logarithmic representation of hydrogen proton (H+) concentration. Unlike linear scales which have a constant relations between the item being measured (H+ concentration in this case) and the value reported, each individual pH unit is a factor of 10 different than the next higher or lower unit. For example, a change in pH from 2 to 3 represents a 10-fold decrease in H+ concentration, and a shift from 2 to 4 represents a one-hundred (10 × 10)-fold decrease in H+ concentration. The formula for calculating pH is:
\mbox{pH} = -\log_{10} \alpha_{\mathrm{H}^+}
Where αH+ denotes the activity of H+ ions, and is dimensionless. In solutions containing other ions, activity and concentration will not generally be the same. Activity is a measure of the effective concentration of hydrogen ions, rather than the actual concentration; it includes the fact that other ions surrounding hydrogen ions will shield them and affect their ability to participate in chemical reactions. These other ions change the effective amount of hydrogen ion concentration in any process that involves H+.
If you look at the ph scale at wiki you see some interesting things.
Cola has a ph of 2.5 mostly because of the phosphoric acid, which gives cola the bite, and interferes with your body's ability to take in calcium. Phosphoric acid is used as a ph down in growing. Osteoporosis anyone?
Bleach, chlorine, has a ph of 12.5! This is why chlorinated tap water is high ph, along with a high mineral content, if present. This is also why people bubble their tapwater overnight to release the chlorine from the water as a gas, and to bring down the ph probably closer to around 8. Still too high to water with unless you soil reads 5.8 or lower.
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