^ Thanks LEF. Yes, the degree I received got me the job that I have today and my salary has almost tripled since before attending school. I am a chef and I went to the CIA for an Associates and then a Bachelors degree. Some of the best chefs in the world never attended culinary school but I am not one of them- haha...My time at school was worth the price of admission alone. The experiences, information and exposure was mind-blowing. After graduation I landed an apprenticeship at a restaurant out in the Napa Valley called The French Laundry which was an experience I will never forget and for which I will always be grateful. I don't think that I would have had that opportunity to do that had I not gone to culinary school. I really didn't care about such things prior to attending school but fortunately my attitude and outlook on things was rocked when I did- and it got me chomping at the bit to pursue things outside of my comfort zone.
Thanks again for the nice comments, all. I appreciate them, sincerely. PM if you are in the market for a fast, black, German sports car. Haha...If I do decide to keep it I can sell it for a great truck once I get north.
I think Bourdain went to CIA. Love that knucklehead
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