Sooner than later bro, promised!Great pics bro! They bring me nice stoned memories.
We have to go back soon, eh?
00 keep posting carnal!
BIg Up-
beautiful!
where do you stay when your over there ?
camping out?
you know how to enjoy life Rubio
im looking for more hash pics, also for food pics:D[/QUOTE]
im sure youre gonna enjoy this new ones bro! The food in the mountain is awesome, better than Chaouen by far. Natural and fresh products:tiphat: and lovely handmaded...Saja
[QUOTE="lost in a sea, post: 0"]ive got a sweet canvas tent with a stove and chimney but its a bit heavy to take over,, shame,,[/QUOTE]
Mental note: do NOT forget the canvas tent with stove next time!:dance013:
[IMG]http://i269.photobucket.com/albums/jj62/ElRubio_photos/27072The_Stove_Roars.jpg
just kiddin! thanks mate!
Big HOLA for yo bro.Amazing Pictures my friend ! Thanks a lot for sharing...Do you already know how to approx. recognize the various hash, from different places and strains, from smell, taste, look and smoke ?hope to see you at 420 ???
morocan is made in the Talassemtane area (really everywhere). The new ones (pakis, jamaicans, mexis) are been grown only in the Ketama and Bab Berred area wich is more wild and have less tourists. (1 hour from Chaouen).
Actually you can score some samples of all of them in Chaouen if you know where to go PM if you finally go down sometime...youll be passin at my door, so...you know man. Best vibes! I hope save some money and time for the cup-o-No Cup this year at the 4 20!! Talk soon frend!
some views from the lodge in Azilane
Vegetarian taghine.
This meal was absolutely DELICIOUS i must admit
Now some hash shot. A ball made from moroccan genetics. Really sweet and clean.
Hash ball, about 70 g
^^after heat´n´press!^^
see ya! thank you all!
Vegetarian taghine.
Now some hash shot. A ball made from moroccan genetics. Really sweet and clean.
Hash ball, about 70 g