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Malawi Style Cob Curing.

jonesfam7715

Active member
Outdoor harvest is completed, made a couple more cobs from the TLT and RSC Malawi gold plants. Got em drying out now
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ost

Well-known member
Yes sir,
This was just a smoke test. Those 3 bags are set aside just to make Rick Simpson Oil.
1 bag with the vacuum-sealed flowers continues to cure (I am waiting for at least 6 months). I can only consume about 0.2 grams of Malawi with a rice grain-sized amount of RSO once or twice a week (maximum).
I haven't consumed regular cured cannabis since 2011 (ever since I learned about fermentation). Normally, I don't like the taste of cannabis when smoking it, BUT after fermentation, I end up licking my lips—there's such a difference.
A big difference
 

Scottay

Well-known member
Ok @Tangwena ya filthy cobhead you!! I'm part of a couple private groups on FB and there's a Rasta gentleman who is in Jamaica and he shared this picture. I asked him if it was ok to use and he didn't care. The first thing I thought of was cob/fermented. Sold around a place called Coral Cove Jamaica. He said it was really strong. I asked if anyone ate/chewed it but no answer. I know he's not on much. What do y'all cobheads think? Enquiring minds wanna know!! Happy Tuesday/Wednesday!! 😎✌️
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Tangwena

Well-known member
Veteran
Ok @Tangwena ya filthy cobhead you!! I'm part of a couple private groups on FB and there's a Rasta gentleman who is in Jamaica and he shared this picture. I asked him if it was ok to use and he didn't care. The first thing I thought of was cob/fermented. Sold around a place called Coral Cove Jamaica. He said it was really strong. I asked if anyone ate/chewed it but no answer. I know he's not on much. What do y'all cobheads think? Enquiring minds wanna know!! Happy Tuesday/Wednesday!! 😎✌️ View attachment 19110112
Bloody oath it is brother.
Not much fresh green in there ha ha
I can see a bag of twists below as well. We used to buy them for 10c each enough for a spliff in each twist.
That could have come straight out of Africa my friend.
When the twists are about a quarter that size its usually dynamite ha ha.
 

Scottay

Well-known member
Bloody oath it is brother.
Not much fresh green in there ha ha
I can see a bag of twists below as well. We used to buy them for 10c each enough for a spliff in each twist.
That could have come straight out of Africa my friend.
When the twists are about a quarter that size its usually dynamite ha ha.
Niccceeeee!!! I thought maybe that's what I might looking at!! I'll probably post it on 420 mag in the cob thread too. I am getting excited about eating this cob soon. Although premature it'll give me an idea of what might be in store. My brother really wants to smoke it. He understands that it's just a hint of how they will turn out. All of them are really small. My biggest one was a 37 gram bud I removed to stop mold. That one smells like beef jerky!! But until then hurry up and wait. Leaving on holiday the 11th. Definitely gonna try eating some before we leave. I need these harvested and the 3 autos I started to be in place when we leave. I'll keep updating occasionally. Thanks for verifying the cob picture buddy!! Happy Wednesday!! 😎✌️🎶
 

Tangwena

Well-known member
Veteran
Heres some twists I scored at a road side stall in Zimbabwe about 25 years ago taken on an old instamatic camera ha ha.
Your cobs should be alright for smoking no worries. good luck with the chewing let us know how you go bro.
My wallet for scale ha ha. 10c each!

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