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Guest 150314
It's already at 800 a pound in van...
thats for crappy outdoor, and 800 a pound is the price if you buy the whole crop, not just singles.
Indoor medical grade or quads are 2500-3000+
It's already at 800 a pound in van...
Yeah the ole quality versa quanity argument I know it well. The only problem with this argument is what I think is killer and what you think is killer is usually two different things. We all agree GANGSTA WEED is the best weed lol.. or lets say the dankest weed..Sure I would rather have quality but it's so few and far between lol and hoarded which sucks peace out Headband707
@AeroGuerilla and anyone else on the greed tip. Read the title of the thread. Second, I'm not trying to keep it at prohibition prices. But in a legal market what do you want a lb of someone's life work to go for? If its from Humboldt, or the Hindu Kush Mountain Ranges or Hash from Nepal, and certified as such buy Us (the consumer) not them (the government or anything else) I'ld pay Thousands of dollars. I can;t see paying more than 3200 for the supreme, "organic-vegan-headbang" (lulz). Hash could vary.
On the greed tip? this is America we live in a consumer society where people want more, bigger and better. deal with it. If legalized supreme that you would pay $3200/ lb will sell for $1000 lb once the supply meets demand. Im saying there will be no market left. once legalized. yes there will be more of a demand but if everyone can grow it freely price will plummet to all time lows. its happening now already and its not even legalized a few years ago i was banging out lbs of sour for 5500-6k now im lucky to get 4-45 because of the overflow of ganja coming out of cali. lol you think 3200 on that supreme once legalized? yea right dude im payin that now. once legalized we are all fucked unless your running 50kw pushing out bows for 1-2k a pop.
and its not greed trying to make money off a biz you survive from. i didnt appreciate that assumption.
Forgot the best "source" i found. .pdf about Saskatchewan going local with terroir. There is more than one similarity to California and or some of the other places I have mentioned else where on the globe.
from he-yah.
@headband707 - I understand its cheap that is the issue. People right now can't diffrentiate between cheap indoor BC and lovely greenhouse or outdoor. (ICMAggers can, I would assume, but the population in general can not.) This is a problem. Mass-produced commercial bud is mistaken for medicinal herb grown by people who care; this will force the market into a downward spiral chasing a lower price. We want them to look for quality and not be afraid to spend on it.
Terroir, helps them differentiate from a $70 dollar ounce and a $100 one. We need to make sure that the hundred dollar ounce is priced as such because of "the various benefits and normative advantages local” food systems" "hold over their more “globalized” competitors." as opposed to being hyped by a marketing campaign to increase its perceived value. People should use their dollar, as a vote, for products which taste better or are better for you or better for the community, not because Vida Guerra or Justin Beiber said so.
rambling but...
Check the link in this post its a nice can opener.
and its not greed trying to make money off a biz you survive from. i didnt appreciate that assumption.
Oh bro I'm talking a pound lol
when you say mexi brick do you mean a pound??
well actually, , what i am trying to due is create the demand for these products. to educate the consumer on how their demand influences prices.
you get that? without the products there can be no demand.
what comes first existence or essence? the chicken or the egg?
Also, study any precious material and you can learn how to artificially keep prices up. or atleast manipulate them. Think diamonds, oil, gas etc.
On the greed tip? this is America we live in a consumer society where people want more, bigger and better. deal with it. If legalized supreme that you would pay $3200/ lb will sell for $1000 lb once the supply meets demand. Im saying there will be no market left. once legalized. yes there will be more of a demand but if everyone can grow it freely price will plummet to all time lows. its happening now already and its not even legalized a few years ago i was banging out lbs of sour for 5500-6k now im lucky to get 4-45 because of the overflow of ganja coming out of cali. lol you think 3200 on that supreme once legalized? yea right dude im payin that now. once legalized we are all fucked unless your running 50kw pushing out bows for 1-2k a pop.
and its not greed trying to make money off a biz you survive from. i didnt appreciate that assumption.
On the greed tip? this is America we live in a consumer society where people want more, bigger and better. deal with it. If legalized supreme that you would pay $3200/ lb will sell for $1000 lb once the supply meets demand. Im saying there will be no market left. once legalized. yes there will be more of a demand but if everyone can grow it freely price will plummet to all time lows. its happening now already and its not even legalized a few years ago i was banging out lbs of sour for 5500-6k now im lucky to get 4-45 because of the overflow of ganja coming out of cali. lol you think 3200 on that supreme once legalized? yea right dude im payin that now. once legalized we are all fucked unless your running 50kw pushing out bows for 1-2k a pop.
and its not greed trying to make money off a biz you survive from. i didnt appreciate that assumption.
QFT.This model transcends CPGs (consumer packaged goods); look at clothing: if value was the only consideration, name brands could not exist. That said, I'll drop $80 on a pair of jeans if they're dope/unique and I believe they're of a higher quality. Likewise with audio equipment: a real stereophile drops the money for Bose - if he or she is in music production, maybe Mackies or another high-end monitor brand - there are plenty of cheaper speakers that are just as loud, but don't have all the sonic detail of the higher-end speakers. Food too! I (and everyone else shopping at the health food store instead of the chain grocer) pay $6-8 for a package of 10 slices of organic free range turkey breast. I could definitely get like 50 Oscar Meyer slices for half that price, or 25 boar's head slices - but I believe that I can taste and feel the difference with the higher quality stuff and that it's worth the price, even when my income is extremely fixed.
And the concept you are suggesting simply uses an unfounded hype to take advantage of the greed you describe.People are greedy and driven by hype, more often than not.
@INcredibowlBOSS - Word.
QFT.
You make great points. k+ and thanks for contributing. Any thoughts on the fair trade model? Any people in Colorado talking about this type of schtuff?