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DONUTS...and why I love them!!!!!!

Stoner4Life

Medicinal Advocate
ICMag Donor
Veteran
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TychoMonolyth

Boreal Curing
i guess you could call that sweet meat ??

Lol. We went to a restaurant with some friends and my buddy is looking over the menu. He orders sweet bread. I'm just killing myself inside because I know that dude has NO idea what he just ordered. I told him what it was once he finished.

"so buddy... How was that pancreas?" Lmao.
 

superx

Well-known member
Veteran
:laughing: I remember eating cow tongue in my youth, you don't see that anywhere anymore.:biggrin:

Lots of butchers in Ireland do stock ox tongue, the stuff is bloody vile.

I recall my woman visiting my family in Belfast many moons ago,
my mum made her a sandwich with ox tongue and she rather enjoyed
it and asked me what type of meat it was, needless to say she was absolutely disgusted when i told her what she had just eating "it almost ended our relationship" :laughing: she still brings it up from time to time in conversation.
 

TychoMonolyth

Boreal Curing
My mother cooked all sorts of meat. I'm French Canadian so everything is fair game. I remember walking in and there was a pigs head boiling on the stove. That was for head cheese. Great cold and sliced on fresh bread.

But it's not better than Donuts!
 
N

noyd666

you will get fat and have to make your grow room door wider to get in eating that low grade fodder.:biggrin:
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