O
ocean99
This congo's lookin tasty, has anyone tried scrogging it?
Congo black description sounds very close to compressed and fermented tropical sativa, it happens in Paraguay too, they grow huge quantities of sativas (varying quality), some is pressed and fermented producing a darker more narcotic kind of finished product.
This strain looks really nice, i've been looking for something 70-80% or more sativa that i can grow indoors. How well does she do indoors?
does that not make the pot go all moldy?
Hola Dubi!
Got a pic of the Congo's for you.
Here they are at day 19 of veg, in pure coco, under a 400w cmh.
I'll be sure to keep you updated on their progress.
Take care man
A little update on the congo's after being topped and tied down a bit, during day 25 of veg, with 2 confirmed females so far. The ladies are in the back.