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Looks like it was hot and not bright light?Flowers ran a little bit on me? View attachment 18925527 View attachment 18925528 View attachment 18925529 View attachment 18925530
Interesting, do you measure leaf surface temp? Is your room 72Heat related I’d imagine It’s directly under a 1000 She might actually want a little bit less light
All good I've noticed more foxtail with high heat. I thought low light bc it didn't look burned but you're using HPS so that could be part of the different look I'm seeingIt’s not a very uniform room as consistency goes
I used to run sour under HPS, and will again soon, and the buds that got close to the lights foxtailed from the heat. My sour that is outside right now shows no foxtails.Heat related I’d imagine It’s directly under a 1000 She might actually want a little bit less light
What’s your IG handle?@Jcue81 I am doing side by side of chaco, weasel, tissue cultured heirloom and Albany cut currently on my Instagram
The weasel I have is definitely the cloney cut now that I saw @flower~power pics
@bigdoobgeneticsWhat’s your IG handle?
This is why I've been hearing rumors about the purple sour.I have been following this thread for a while. I harvested cloneys sour this month that I grew full term in a greenhouse. I grew it mostly for live rosin so I'm hoping it yields at least 4%. I also freeze dried some flower. I let it go pretty long. I even got a little purple color. I'm about to wash it.
Very nicely, grown!I have been following this thread for a while. I harvested cloneys sour this month that I grew full term in a greenhouse. I grew it mostly for live rosin so I'm hoping it yields at least 4%. I also freeze dried some flower. I let it go pretty long. I even got a little purple color. I'm about to wash it.
Genetic testing will sort the whole provenance issue out real quick.Yall are funny lol, sour d the plant that requires the secret recipe to turn out great. Nice looking buds guys/ gals. I just don't get all the fuss about it being so hard to grow. Internet folklore., grew no diffrent than any other sativa variety...liked light nutes, airy soil, don't overwater, extra epsom/ calmag with led lights. I just think it's funny when people act like you must have a special set up o be a sour guru to grow sour d. I would guess most people cut too early bc there impatient, and buds arent mature enough. Looks like old sour d to my eyes with the pink hairs and silver calyx.
I'm confused so when did sour d have ten diffrent cuts? There was only 1 when I was first on here early 2000s, now there's cuts lol. Gtfoh ..turning into og kush now it seems. All the cuts popped up after rez released it in seed form not to mention karmas releases.. God knows which is the real deal these days, probably a bunch of s1 or seeds from rez and karmas packs. Either way they all have the look, who knows which is the old school real deal? Fwiw I don't ever recall seeing sour turn purp, mysticvalley those buds look fire regardless. What kind of nose on that?
Genetic testing will sort the whole provenance issue out real quick.
Very nice, thanksShe's finicky in organics from what I've seen. Prefers cool temps and was selected based on performance using GH three part
I am sending out leaf samples shortly to sequence the following:
Albany Sour Diesel (might be same as Jay P's)
AJ Sour Diesel (looks like the oldest one)
ECSD Chaco
ECSD Amherst (lemon candy no stretch high light tolerance commercial seed pop selection imo)
Tissue Cultured Sour Diesel
Weasel Sour Diesel
Original Diesel aka Daywrecker
Weasel, Amherst, Albany are the ones I flowered recently.
Weasel, Albany, Tissue Cultured, Chaco flowering now. Adding AJ and Daywrecker as soon as back up clones root.
If anyone has the Rez cut, notsodog, and the skunktek cut I'll tell you who to send samples...