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U.K cheese brightside cut ?

Ca++

Well-known member
The exodus cheese found it's way out of that circle. Rather than making feminised beans from it, a number of different males were used, over the different batches as time went on. As a buyer, you just got cheese each time. This led to great confusion as people growing these beans were getting different plants. Nobody could really pin down what cheese is, because the only cheese, is the cutting only version used as a mum for the rest.

I liked the blue cheese. It's the only time I have liked something with blueberry in it. However, non of the cheeses stayed with me for long. It was strong and yielded well in most cases. However it shut down my creativity, and left me wondering if there was something I had forgotten to do. Which was no fun.

I think the Blues has been around too long to be a spin off from the exodus. They are similar ages. Least, it won't be a spin off that came about from the forum reader who tracked the exodus for making the beans that most of us know.
 

MD84

Active member
Lol that snitch ass sour diesel daddy y’all using ain’t sour lol😆😆😆🤣🤣🤣😅 omg
Y’all still chasing that monkey on y’all back that We created, get it right
We set the trends NOT the uk lol
Aj sour from Aj is hitting NYC dispensaries soon
Rotflmfao so get ya little American distro’s to get as much as they can so hopefully for y’all sake u can find😅😅😅😅a s1 or something
Maybe y’all can start a new wave off our gift
Foh

Rez dog sour ibl GOODGRIEF
You created? LMFAO you mean the result of another herm fest which is where all your best vars come from. Maybe when your gift to the world can come without russets this time?
 

englishrick

Plumber/Builder
Mentor
ICMag Donor
Veteran
To me it's exactly like the og situation, ,the only difference is we know the original came from an ibl,,we know its sk1 too ,,my idea was to give every unique "cheese" colonial a suffix , but it raised the dreaded question of who has the original ,,Cheese wasn't even the first stinky sk1 in the world either,,so technically brightsides isn't (by rights) the "first" cheese type,,


Bird / e4an,,, his blue meanie cut is another one that's similar,,not really to my taste tho,,

My top 3 are,,

Windows
Blues
Brightsides
 

englishrick

Plumber/Builder
Mentor
ICMag Donor
Veteran
The exodus cheese found it's way out of that circle. Rather than making feminised beans from it, a number of different males were used, over the different batches as time went on. As a buyer, you just got cheese each time. This led to great confusion as people growing these beans were getting different plants. Nobody could really pin down what cheese is, because the only cheese, is the cutting only version used as a mum for the rest.

I liked the blue cheese. It's the only time I have liked something with blueberry in it. However, non of the cheeses stayed with me for long. It was strong and yielded well in most cases. However it shut down my creativity, and left me wondering if there was something I had forgotten to do. Which was no fun.

I think the Blues has been around too long to be a spin off from the exodus. They are similar ages. Least, it won't be a spin off that came about from the forum reader who tracked the exodus for making the beans that most of us know.
Blues is from Sheffield originally and it's totally independent of cheese,,,Only thing it has in common is its clearly an sk1 cross, or maybe a pure sk1,

Cheese was made into a big name by the exodus,,but as far as I know offthehill first labeled 1 indervidual sk1 clone as cheese,,,it seems exodus didn't give out that first clone that offthehill labled ,,It was the exodus guys who made psycho, it was the exodus who made and passed out the psychoberry (psycho x blueberry),,,this was early 1990s,,God knows what else they passed out

later in 2006 buddah would popularise cheese With his back cross and cheese x blueberry cross called blue cheese


Prior to buddah and the fourms it was the exodus sending out multiple cuts that confused things
 

Rastafarout

Well-known member
There’s nothing wrong with that English unless it’s been edited since you mentioned it, what makes you think it’s translated ?
 

GoldenSyrup

Active member
I think the Blues has been around too long to be a spin off from the exodus. They are similar ages. Least, it won't be a spin off that came about

Very similar ages, although I do hope we stop calling it Blues so we can differentiate it between the ugorg release and the real cut, Livers (or Kriss-Kross as its also known). The only other local similar cuts that can trace its lineage back further than 2008 (ugorg release) were Sheffield Super Skunk (smelled like a spilled grolsch beer, not seen since 2010) and Barnsley Jack (more like Cheese than Livers, but if you chopped it early it was a dead ringer for Livers. Not seen since 2015/6, but then, cheese is a dead ringer for livers if you chop it early ;) ). I've read about scottys "sheff blues" also and its either Barnsley Jack or a UGORG reproduction no ifs or buts (sorry scotty) and if it is a Barnsley Jack he is a lucky boy as imo it was better than Livers.

As for what Livers is, there are two storys. The first is its SK1 and Livers himself fetched it from Liverpool (i've even heard people say Manchester) and started knocking the cuts out, the other story is that Livers mate made the cross and its Shiva Skunk x B52, and thats where the "kriss kross" moniker came from as the group that got a cut didn't want to call it Livers an be associated with him or the guy who made the cross (heroin addict)
 

TheDarkStorm

Well-known member
"oh" almost forgot
abit off subject @englishrick
seen a post of yours the other day about amino acids. now many would of skimmed over that and not took much notice but seeing as you mentioned the game of chess previously I got to thinking that without the little pawn we couldn't bring the castle or other pieces into play lol
stupid analogy I know but I thinks you get what I mean
4kali, see the clone you have has some of these guys bloomed it out themselves ?.......I wonder if ojd has tried it and what he thinks of it........


@englishrick , do you know if farmer G is still about.......im sure he had the original clone for years too....
 

TheDarkStorm

Well-known member
Very similar ages, although I do hope we stop calling it Blues so we can differentiate it between the ugorg release and the real cut, Livers (or Kriss-Kross as its also known). The only other local similar cuts that can trace its lineage back further than 2008 (ugorg release) were Sheffield Super Skunk (smelled like a spilled grolsch beer, not seen since 2010) and Barnsley Jack (more like Cheese than Livers, but if you chopped it early it was a dead ringer for Livers. Not seen since 2015/6, but then, cheese is a dead ringer for livers if you chop it early ;) ). I've read about scottys "sheff blues" also and its either Barnsley Jack or a UGORG reproduction no ifs or buts (sorry scotty) and if it is a Barnsley Jack he is a lucky boy as imo it was better than Livers.

As for what Livers is, there are two storys. The first is its SK1 and Livers himself fetched it from Liverpool (i've even heard people say Manchester) and started knocking the cuts out, the other story is that Livers mate made the cross and its Shiva Skunk x B52, and thats where the "kriss kross" moniker came from as the group that got a cut didn't want to call it Livers an be associated with him or the guy who made the cross (heroin addict)
I haven't seen scottys Sheffield blues clone.....but I can say this...in around 2002-4 I ended up stopping somewere for abit I met some guy from Manchester who was also stopping in the same place....and he was going on and on about the Sheffield blues clone....the way he was going on about it was thats its serious dank and a high profile elite in those areas.....he was telling me they were holding it and growing it in Sheffield and taking it Manchester and Liverpool and putting it out at high prices at the time.... so a Sheffield blues clone has existed for quite afew years....he at the time was also going on about another clone that was similar with a similar name...I cant remember what he was calling that..may have been blues....but he was adamant the Sheffield blues clone was superior and the more elite of the two....
So the story you heard about livers getting the clone from Manchester or Liverpool maybe true....and he may have outcrossed that clone hence the difference or how its been treated from wen he got it changed it somewhat to the remaining Sheffield blues.
 
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GoldenSyrup

Active member
o a Sheffield blues clone has existed for quite afew years

Blues is Livers,it was called Blues before the ugorg release but ugorg calling their release simply "Blues" convoluted it further the idea is to try and add distinction pre and post ugorg release. Sorry for any confusion there, I should've stipulated.

"Sheffield Blues" (used in the corect way) is "Livers" - something like what scotty has might be called sheffield blues to him, and be distinct from Livers, but its not a real Blues as the real thing is exactly the same as Livers - he claims it isn't a ugorg reproduction, so it could be a Barnsley Jack - as aforementioned, if you fetched Jack down a week or two early it was a dead ringer for Livers... a bit like Cheese is, personally I think the Jack was/is the best of them all, but ya know, rose tinted glasses and all that. We broke our teeth on Jack and Livers int tarn.
 

goingrey

Well-known member
Blues is Livers,it was called Blues before the ugorg release but ugorg calling their release simply "Blues" convoluted it further the idea is to try and add distinction pre and post ugorg release. Sorry for any confusion there, I should've stipulated.

"Sheffield Blues" (used in the corect way) is "Livers" - something like what scotty has might be called sheffield blues to him, and be distinct from Livers, but its not a real Blues as the real thing is exactly the same as Livers - he claims it isn't a ugorg reproduction, so it could be a Barnsley Jack - as aforementioned, if you fetched Jack down a week or two early it was a dead ringer for Livers... a bit like Cheese is, personally I think the Jack was/is the best of them all, but ya know, rose tinted glasses and all that. We broke our teeth on Jack and Livers int tarn.
This Barnsley Jack is a Jack Herer cut?
 

Liamp1603

Member
There's still blues being cropped in south wales.. Caerphilly is full of blue cheese Dno if it's the same cut but it's been a staple down here for a long time had a pile of cuts given to me and they was called steel city blues so I'm assuming it's the Sheffield blues cut ?
 

Liamp1603

Member
Here's some photos of them they were harvested in January of 2016 so I must have got the cuts late 2015 I remember they were really smelly plants strong I Carn remember who they smoked tho
IMG_9504.jpeg
IMG_9505.jpeg
 

skotty

horticulturist
Veteran
blues/livers
sheff blues
blue cheese
psychberry
exodus

they are all different cuts and every 1 tastes different .... there is no blueberry in sheff blues or blues livers

blues is called blues cause of the effects... she will turn harry krishna into a badman ..
 

GoldenSyrup

Active member
I would imagine you didn't read my last post Skotty? What you call "Sheff Blues" isn't real Blues, as you've suggested yourself with "Blues/Livers", its probably a UGORG reproduction or perhaps Barnsley Jack. Until 2008, there was only ever two cuts that fit the bill (in the local area) and that was Jack and Livers, and as discussed the name was interchangable with Blues after Livers asked for it to be stopped being called Livers. If you've got the Jack you're very lucky, but honestly what you've got is probably a reproduction - the ugorg reproduction could contain better than the cut, the genetics are there, its not out of the realms of possibility.

However I've been passed more bits of bud that people have told me is "Sheff Blues" "Steel City Blues" "Proper Blues pal" (probably more than most here) and more often than not they're just reproductions or someones renamed Livers to benefit themselves, so forgive me for not taking you at face value Skotty but you need to put up more than what you are for what you're saying to be taken seriously.

But you know, if it tickles your pickle mate thats all that matters I'm not here to discredit you or devalue your stock, but as I've said in this thread loads of times the history of these cuts is convoluted to fuck, and adding prefixes to cuts that already have a name and history or calling cuts name that aren't what they are just serves to adds to the confusion when it simple should be "this is real Cheese/Livers" or "this is not Cheese/Livers". Not this is such n such cut, this is the fucking windemere cut or king charles cut... They're either legit or they're not.

as an addon a whole generation of lads wasted their youths stuck inside playing PS2 and blowing blues joints into the air never amounting to anything, until different weed came about. Loads of lads I know never amounted to anything until they stopped smoking Blues. Its possibly some of the worst weed for your mental health out there, its a unique plant and special but for me it wasn't the one.
 

Terppalooza

Well-known member
blues/livers
sheff blues
blue cheese
psychberry
exodus

they are all different cuts and every 1 tastes different .... there is no blueberry in sheff blues or blues livers

blues is called blues cause of the effects... she will turn harry krishna into a badman ..
according to you guys any of the famous cheesess, berry smell?? always describing them as dark hash. man the cheese i love is fruity as a motherfucker, some dark hashyness dank taste. but deffinitly the good phenos should have some berry twang in my opinion... whats up with you all hating on the berry terps? im confused. all cheeses that didnt contain berry taste i dont even want to smoke them xD
 

bimblebrains_1

Well-known member
This Barnsley Jack is a Jack Herer cut?

@goingrey Apparently so, but its not like any Jack I've smoked lmao so probably not really, but thats what its called.
Wasnt jack a 3 way mix of NL,Haze and shiva skunk? something like that anyway,been a long while since i looked thru any old sensi catalogues ..the barnsley jack that you posted pics of few pages back @GoldenSyrup looks soooo much like cheese farmers old pics its unreal...so could be a jack but just a skunk pheno i guess
 

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