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The Original O'l Farts Club.

SubGirl

Well-known member
Premium user
420club
Dear Jokerman
I need someone desperately to put a new light bulb in for us, can you help us. I'm not sure if I have the right bulb, that funny looking screw in thing seems too big for the hole, we are distraught. Please help us.

Maybe I meant this for Dear Abby
Mr Sub also retired electrician would say “ it’s got threads it’s mechanical” so I happen to get the mechanical work around here and it would be my job. Them electricians are sneaky like that.
Good day to you old man ✌️
 

SubGirl

Well-known member
Premium user
420club
Was in the kitchen again making more stuff for the baskets. Today’s bread carrot cake and that check mix stuff. Hope everyone had a nice day. I’m here to burn one and catch up ✌️🥰
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Boo

Cabana’s bitch
Veteran
I don’t do political satire, especially with people like yourself. Remember, I still think of you as the person who gave me poison pot, and the only person my dog ever went after the kill. Don’t get me started and how much I dislike you, Fred. It wasn’t directed towards yourself and I’m not gonna entertain you… I think you’d fare better with the liberals you used to hang out with
 

Boo

Cabana’s bitch
Veteran
I don’t do political satire, especially with people like yourself. Remember, I still think of you as the person who gave me poison pot, and the only person my dog ever went after the kill. Don’t get me started and how much I dislike you, Fred. It wasn’t directed towards yourself and I’m not gonna entertain you… I think you’d fare better with the liberals you used to hang out with
 

Travis Kelcee

Well-known member
PECAN COOKIES

So good – the cream of tartar makes all the difference!

Beat together – I use a stand mixer:
1-1/2 cups butter
1 c. brown sugar
1 c. white sugar
2 eggs

Whisk together:
4 c. flour
1 tdp baking soda
1 tsp cream of tartar
1/2 tsp salt

Mix sugar/egg and flour mixtures together.
Add 2 c. chopped pecans.

Roll into logs, wrap with plastic wrap or waxed paper, refrigerate for a couple of hours or store in freezer until needed.

Slice fairly thin – a little less than 1/4 inch thick

Place on cookie sheet lightly greased or sprayed – or parchment paper lined cookie sheet

Bake at 350 degrees until lightly browned.
 

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