My mother fried them like chicken…..she fried everything….rabbit, squirrel, quail, soft shell turtle… You name it she fried it.Nothing beats a good dove shoot, nothing.
Grain fields, PIC fields, foxtail, crabgrass black seed, soybean fields.
Used to take Judges and Execs in they said it was better than Argentina.
The best way to prepare these little dive bombers pluck the brest and either cream them over rice or noodles.
Or grill with bacon around them a little garlic onion salt and a bit of pepper.
Not a whole lot better