Old Uncle Ben
Well-known member
Biggest troubles I've had from excess gypsum have been,
1.) increased sulfur, sometimes to the point of off the charts (exaggeration to a degree, but high S), especially if using other sources of sulfur in my mixes, to include bokashi bran, etc. And some fertilizers already have a Sulfur punch onboard.
2.) The quality of organic or other amendments can vary greatly, so testing for the ph of the product before mixing it is important. I've used (I think it was Epsoma brand) gypsum and had it affect ph negatively, creating issues with too much acidic value in the subsequent testing. Down to Earth's gypsum that I last tested was more a neutral ph.
I still use gypsum to increase Ca, but I use it more sparingly.
Gypsum is pH neutral. If your medium is acidic it's got to be something else going on. There are plenty of crappy pH meters on the market too. I use Anaheim Scientific and calibrate it before a test with solution.
Folks need to test soil pH correctly. For starts, YOU MUST use de-ionized water, lab quality. You can buy it off ebay, Amazon, etc. No, distilled won't cut it as it still contains ions, mostly organic. Dump some soil into a clean glass jar, add about double the amount of water, shake, let it settle a bit and stick your probe in using an accurate meter.
My plants get Ca from my well water or sources like Dyna-Gro Foliage-Pro, 9-3-6.
FWIW, I often link folks to Dr. Chalker in other gardening forums, both cannabis and fruit or veggie. She's a solid myth buster, and God do we need more of those in cannabis forums.
Uncle Ben