Puffinstuff420
Member
My guess would be sandlewood
You definitely want to start with the Haze based hybrids. Of the ones that I've grown the SAGE, and Neville's haze were at the top. The SAGE would be my choice for indoor cultivation. Neither of the two packs of SSH that I grew had anything like that.
I also have a Sensi's Maple Leaf Indica that has a surprisingly "hazey" taste. It tastes enough like haze that two fellow growers thought is was a haze hybrid when they first tried it. It yields well, isn't very picky, and will floor you. When smoked it gives off a smell that i can describe as dark incense. Smells very similar to church to me.
Good luck with your search.
DinaFem Royal Haze
First, dont turn this into an anti religion/pro religion thread otherwise I will ....
Anyhow, so if you have been to a catholic church on xmas they burn something that has a wicked aroma... There is a strain of Cannabis with this exact smell, does anyone know what it is?
Here is a list of stuff I have read on the internet that they may burn but I am not sure which smell I am trying to locate. I plan on locating all of these to smell and figure out which smell it is, however they aren't the easiest things to locate around me.
frankincense
myrrh (I think its this one)
sage (I dont think its this one)
I found frankincense and think that it can be fairly easily recreated.
"Male" = a reversed Kali Mist with a lemon incense smell that was no where near frankincense. Seeds were from 2005 or so and this was a long flowering (100days) girl.
Female = Blue Hawaiian which had a blueberry muffin smell with rotting undertones
In bloom, the only smells were ginger and cherry chapstick - very low smell. Hung to dry for 5 days at ~65deg, trimmed the big fans only and jarred. They have been curing for 3 weeks now and I just went through an oz or so to trim it up some and catch the dry sift - that's when the smell really got me. Dead on frankincense.
To my nose, the smell of frankincense is a blend between a berry-like smell (without any sweetness) and sandalwood-like incense.
So, the general idea for recreating the smell is:
BB x a sativa(ish) strain that will let the blueberry muffin flavor shine through x an incense-y sativa with a lemon/sandalwood vibe (Kali Mist is one, but there are surely plenty others - I'd like to try a haze next).
I am a left coaster, so no experience with piff. I am interested to know:
1. What were the buds like? Airy? calyx size? Color?
2. what was the high like?
3. High duration?
You'll get a hand full of different descriptions for piff but some would consider the black haze "piff"
Buds depended on the grower an style..I use to get some ridiculously swollen calyx with her.. But she was dense as could be and put out on the real heavy side.. But you had to go about 100 days in flower.
The high.. Well it was HIIGH... She is not for the weak.. An will keep u getting higher for a few good hours
For the love of God don't go down that road with Bigherb in the chase for "The Frankie". Never have I seen a more consuming obsession on the canna boards.
Hey Bobbles
The strains: Church, Blue Danube, Pre98 and Kali Mist smell similar to what you are describing.
I've asked around and the RC's usually burn frankincense or a blend of 2 parts frankincense to 1 part myrrh during christmas mass.
I was recommended two types of frankincense:
Somalian Frankincense
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A rich golden brown tree resin imported from Somalia that has a very powerful and vivid earthy aroma. For centuries, this ancient natural resin was used as incense for the Divine Services throughout the Byzantine Empire and all of Christendom.
-==link==-
Ethiopian Frankincense
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Pure and natural frankincense imported from Ethiopia with hints of lemon and evergreen. The base for all of our fine varieties.
-==link==-
I'm interested in what you discover so please post your findings!
Good Luck,
-BT