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~Star~Crash~ All & Everything
- Thread starter star crash
- Start date
y'all are lazy...i supply myself with groceries with a bike....and i was a chef for 25 years, i barely have the energy to cook for myself
Smear some PB and jelly on a piece of toast, lay it down with the stuff facing down on top of the soil. The worms will eat the PB&J, and their piss will kill the bugs.
jelly toast tek.
jelly toast tek.
y'all are lazy...i supply myself with groceries with a bike....and i was a chef for 25 years, i barely have the energy to cook for myself
I wish i could deny it but its true...:kitty:
G
Guest
how long does your cloner take? additives?
nice roots.
and akss, i can eat bacon and eggs for 3 meals.... goes down easy. a bit of veg at the end of the day helps though....maybe cooked in bacon fat.. with some bacon.... homeade....
really im out of the fatty stuff and only have lean cuts so i am dreaming ahead...for now i have salted sheep fat to fry with..
nice roots.
and akss, i can eat bacon and eggs for 3 meals.... goes down easy. a bit of veg at the end of the day helps though....maybe cooked in bacon fat.. with some bacon.... homeade....
really im out of the fatty stuff and only have lean cuts so i am dreaming ahead...for now i have salted sheep fat to fry with..
I’m freezing a Stainless steel tube packed with a pound of shredded nine month old Mac number one ...should be a devastating extraction...knock out
Hey cud.... It varies ive had em root really quick and sometimes it takes two weeks. But i usually let them start to grow a little in there cause im lazy as unc pointed out lol and i like em well rooted.... But them have been in there for 16 days to get em rooted like that. Its a oxycloner so its dwc i dont do nothing fancy just maxibloom to around 150 ppm with spring water usually ph to 5.8 - 6 but have had it less with no problems...ill bump the ppm up a little once there rooted to get em going.
That is totally dependant on which strain, how well it was grown and the cost of extracts vs flower where you live.
The idea is that anything that doesn’t get sold for whatever reason get extracted , It’s all bonus & I’ll get a minimum of 2 ounces return of excellence( but darker then if I done at fresh) it’s a pound of grade B flowers that I sat one , Mac yields real well ...I don’t overpack the tube, because you get better returns
.. Last summer I got $5000 for a pound of premium Mac... that’s what it went for ... I was shocked ...best $ making strain I’ve come across from in a long time (gram for gram)
.. Last summer I got $5000 for a pound of premium Mac... that’s what it went for ... I was shocked ...best $ making strain I’ve come across from in a long time (gram for gram)
MAC is a strain I am looking for. Love the creamy taste.
dank.Frank
Here’s Happy Jack
