Arid,
Do you have a soil analysis that you might be willing to share?
Sorry, no....never needed analysis after augmenting, breaking up clay, adding what I added. Had a few nice sequoias, plus bountiful garden. That tells me soil was adequate!!
Arid,
Do you have a soil analysis that you might be willing to share?
In our valley here, because of all the Calcium Carbonate, and presumably the low levels of Aluminum, the alfalfa farmers just spray their fields every 2-5 years, depending on need, with sulfuric acid. Drops the pH down quick, mobilizes all that calcium, and people get lush green fields of protein rich alfalfa, the best in the country, with sometimes 4 cuttings on a good year, just below 7000 ft above sea level.
The hops farmers, and many of the orchards will plant and only add some well aged horse manure, no other inputs other than irrigation water, and get pretty amazing results. The Fe:Mn ratio is less than 1 in the native soil. Haven't spoken directly with any orchard farmers here that are using more diverse inputs and really attempting at balancing soil. I'm sure there are farmers that are balancing soil minerals, I just haven't met any.
Was going to post some other stuff but I'm not wasting my time.
How fast do they go back and plant alfalfa after the sulfuric acid shock treatment?