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Smooth or Crunchie Peanut Butter?

watts

ohms
Veteran
smooth

Would you rather have too much peanut butter or too much jelly on a PBJ sandwich?

I also like PB with marshmallow creme, ever tried that?
 

Sisu

Member
Veteran
Smooth for sandwiches. Sometimes crunchy is good for making PB cookies.

OT: This was honestly the first cell phone call I received. Fought my (ex) wife forever over getting a cell phone. Lost. First call...do you want smooth or crunchy PB? Seriously.
 

armedoldhippy

Well-known member
Veteran
anyone here besides me ever eat peanut butter & honey sandwiches? I love 'em for camping trips etc when you aint got any refrigeration...
 

Mikell

Dipshit Know-Nothing
ICMag Donor
Veteran
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The oil on top is to protect it from children.

That's my peanut butter you little ginger shits
 

Forest20

ICmag's Official Black Guy
Veteran
you know you have to turn upside real peanut butter? I never knew this until i be came an adult lol....:joint:
 

Dropped Cat

Six Gummi Bears and Some Scotch
Veteran
The bacon adds the crunch, the bananas add sweetness.

Use thick white bread and lightly saute in butter till golden brown.

It's a sandwich.
 

Dropped Cat

Six Gummi Bears and Some Scotch
Veteran
A nice variation is banana cupcakes with peanut butter icing,
topped with crispy bacon crumbles.

I have left the building.

Elvis the cat.
 
S

spliphy

smooth, doctored

smooth, doctored

smooth, but doctored with sesame oil, salt and honey. The health food store has a machine with dry roasted peanuts. Customers grind their own. This has to be stored in the refrigerator and tastes fairly bland. The trick is to read labels of regular pb to see what it contains. Adding a pinch of salt, honey to taste, and olive and sesame oil makes the best pb I have ever tasted.
 
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