SupraSPL
Member
why would you add the nutes after brewing? wouldnt the bacteria break the nutes down quicker?
My comment is in response to the recipes posted that include the guano. I dont add nutes to MMs recipe. If the grower insists on it or needs to fertilize during that watering, better to add the nutes just before application.
I came across an article that seems to have adjusted MMs recipe claiming to favor fungal growth:
compost/EWC - 24ml/L
BS molasses - 2.5ml/L or less
fish hydrolysate - 2ml/L
kelp 2.5ml/L max
rock phosphate powdered .66ml/L
humic acid .66ml/L
**You may add a little soil or partially/completely decomposed forest litter (rotted leaves, wood pieces). If you are applying CT to grass or flowers use some local soil from a healthy (unmanipulated by man) area where similar plant species are doing well.
**Another trick to encourage fungal growth is to use good quality fish hydrolysate diluted in water (e.g. around 2 ounces per gallon of water [16ml/L]) and dampen compost and cover for around 5 days with a cloth.