Hey what's up. It's been awhile since I've started a new thread, so here I goes.
I built 2 rooms that are about 11'x7'x7'.
They are sealed and insulated.
2kW HPS in each.
Window rattler air conditioners installed in the walls.
I think they're 12k BTU each.
I have 70pt dehumidifiers strapped to the ceilings to save space.
I have been growing in beds and I love them.
In the beds, I put a peat/EWC/perlite/bone/blood/kelp/greensand/lime/superstarterplus mix.
Water with straight h2o via blumats, occasionally throwing some molasses in the rez.
I've gotten great results doing things this way and when the run was over, I'd either reuse the dirt for my vegging plants or just throw the shit in the yard.
Each bed is 75 gallons.
Multiplied by 8 beds and I have 600 gallons of dirt that I would have to replace after every run.
I'm getting older and probably lazier and I am just not trying to do that anymore.
Besides the fact that it just seems impractical.
So I'm biting the bullet and am going to try to just reuse and reammend the dirt that's already there.
All I've done is add back in 1/2 of all the amendments that were originally used. I hope it's just as easy as that.
If not, this thread will end after the first run.
If I get great results, I'll continue the thread until I do something new.
I'm also trying to grow fewer, bigger plants.
Under this 2kW, I have 4-5 plants per light.
I've never really scrogged before, so that's yet another thing I'm trying out.
I'm running Rom's SSH, LDawg, UK Cheese, and LA Confidential.
I'm 5 days in right now.
Things are looking good for the most part so far.
A few of the UK Cheese leaves are making me nervous though. Hopefully whatever it is, straightens itself out.
The SSH went through a period of cal/mag deficiency during veg, but was straightened out before I flipped them.
Here are some pictures -
SSH
LDawg
UK Cheese
LA Confidential
Here is what I'm noticing on the UK Cheese and a little bit on the LaCon
Maybe I'm just bugging out because I'm nervous. I hope so. If anyone has any input on what it could be, please chime in.
I'm very inexperienced with scrogging. I hope that the screens fill in nicely. If not, whatever. I'll get the hang of it.
I apologize for the poor picture quality. The camera I have for wider shots is pretty old and I only have a macro lens for my DSLR
Comments/critiques are welcome. Dickheads are not.
I built 2 rooms that are about 11'x7'x7'.
They are sealed and insulated.
2kW HPS in each.
Window rattler air conditioners installed in the walls.
I think they're 12k BTU each.
I have 70pt dehumidifiers strapped to the ceilings to save space.
I have been growing in beds and I love them.
In the beds, I put a peat/EWC/perlite/bone/blood/kelp/greensand/lime/superstarterplus mix.
Water with straight h2o via blumats, occasionally throwing some molasses in the rez.
I've gotten great results doing things this way and when the run was over, I'd either reuse the dirt for my vegging plants or just throw the shit in the yard.
Each bed is 75 gallons.
Multiplied by 8 beds and I have 600 gallons of dirt that I would have to replace after every run.
I'm getting older and probably lazier and I am just not trying to do that anymore.
Besides the fact that it just seems impractical.
So I'm biting the bullet and am going to try to just reuse and reammend the dirt that's already there.
All I've done is add back in 1/2 of all the amendments that were originally used. I hope it's just as easy as that.
If not, this thread will end after the first run.
If I get great results, I'll continue the thread until I do something new.
I'm also trying to grow fewer, bigger plants.
Under this 2kW, I have 4-5 plants per light.
I've never really scrogged before, so that's yet another thing I'm trying out.
I'm running Rom's SSH, LDawg, UK Cheese, and LA Confidential.
I'm 5 days in right now.
Things are looking good for the most part so far.
A few of the UK Cheese leaves are making me nervous though. Hopefully whatever it is, straightens itself out.
The SSH went through a period of cal/mag deficiency during veg, but was straightened out before I flipped them.
Here are some pictures -
SSH
LDawg
UK Cheese
LA Confidential
Here is what I'm noticing on the UK Cheese and a little bit on the LaCon
Maybe I'm just bugging out because I'm nervous. I hope so. If anyone has any input on what it could be, please chime in.
I'm very inexperienced with scrogging. I hope that the screens fill in nicely. If not, whatever. I'll get the hang of it.
I apologize for the poor picture quality. The camera I have for wider shots is pretty old and I only have a macro lens for my DSLR
Comments/critiques are welcome. Dickheads are not.