Ibechillin
Masochist Educator
Forum of some value
Forum of some value
.
Forum of some value
.
Last edited:
What a little douche bag you are. I have been certified organic for longer than you have been growing. Your assumptions couldn't be more juvenile. In your pathetic little mind, you think the home grower with nobody looking over there shoulder will produce cleaner herb than certified organic growers? This just shows how ignorant you are.
Organic growers must not spray any chemicals, feed with chemicals. I get my soil tested for sulfates, I get my herb tested for THC, terps, pesticides, fungicides and are tested at the parts per billion. When you receive a product from my farm in the store, you will receive all this information put strait onto the packaging. This label will show THC levels, terp profiles, and levels of contaminants. On top of this, SClabs and others are starting programs where you can track a farm, and how clean all their meds have been over years.
When people get a bag of your herb, all they get is a bag of weed and no idea on how it was grown. If you told them how it was grown, people would just have to trust you. As you don't have testing done, you don't have a history of how your testing has performed in the past.
Then take into consideration all the things that larger farms can do, that you have never done in your tent grows. Consistent soil testing, tissue testing, sap testing. Like I stated when you first asked, plant health is everything. People growing in tents think that because their plant is green, they are doing a good job. When in reality, a healthy plant doesn't get bugs or PM to begin with. That is where tissue and sap testing comes in big.
I guarantee Smith will not be using dangerous pesticides. I mean, there are pesticides that aren't even sold here that are sold in every other state like avid, forbid, eagle 20. Our lab testing and tracking for legal cannabis being grown is so strict, people are more safe smoking smiths product then guys like big tacos.
This it's just the nature our the beast. Taco should take it up with the state and voters. Not with Smith.
When i say "guys like taco" all i mean is a small grower. In not attacking anything about your methods.
I just don't think you understand that in California, guys off your size can't even sell to a dispensary. Only licenced legal commercial grows can. The commercial legal grows have to have there stuff tested to the highest standard. Small grows have to be sold on the street. the black market with no testing and no proof of anything.
The California approve pesticide list doesn't have any chemicals on it. It's things like cinnamon, rosemary, garlic oil, thyme oil, sulfur, soybeen oil. This is ridiculously health conscious California.
I believe you grow a safe product, but if i wanted to buy your product in California, i would be buying it from some guy on the street with no proof of being organic other then some guy saying "ya fam, the broker i get this from says the grower he gets it from is super heady organic. He like doesn't use anything but water".
This thread was about commercial greenhouses and the Only useful suggestion was from karma saying "go with a venlo". Even i was guilty of going off topic
I wonder where all the pros communicate. Is it just networking at this stage? No forums seem to be sufficient anymore.
Or are all the pros busy worrying about their businesses instead of losing sleep chilling on a forum?
Out there grabbing the big opportunities while they can I guess.