... in the end waste is waste and blood is blood....
Yep.. up until the point its tainted and gets into your spinach or something.
... in the end waste is waste and blood is blood....
SatGhost said:jaykush, there's nothing special about guano. you gotta read between the lines there buddy, that link you posted is all marketing hype. tell me this: how is guano better than local nutrients? man i implore you, see through that shit.
muddy, i'm interested in how you use those teas. do you use them straight? bubble them up with castings?
Yeasts from caves have rarely been examined. We examined yeasts collected from bat guano samples from 20 bat-inhabited limestone and volcanic caves located in 11 prefectures in Japan. Of ~700 yeast-like colonies, nine Trichosporon species were recovered from 15 caves. Two of these were known species, and the remaining seven are potentially novel species, based on molecular phylogenetic analyses. In addition to Trichosporon species, identifiable strains of eight ascomycetous yeasts and one basidiomycetous yeast were recovered at frequencies of 5 to 35%. Our findings suggest that Trichosporon spp. are the major yeast species in bat guano in Japan and that bat guano is a potentially rich source of previously undescribed yeast species.