Stoney Bologna
Member
What do you guys think about this stuff? Will the chlorine content harm the beneficial bacteria?
Thanks
Thanks
Stoney Bologna said:Oblidio, I passed highschool chemistry years ago, along with a myriad of other chemistry courses at the graduate and undergraduate level at major universities, so that's enough of that. I came in here to get answers from experienced organic growers. I'll give you the benefit of the doubt, and assume you didn't mean to come off as condescending in your posts even though it seemed like you where doing some trolling.