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Megayields VERT Paradise...c'mon in!

megayields

Grower of Connoisseur herb's.
ICMag Donor
Veteran
no you GET to see pictures when I DEAM YOU WORTHY!!! OK here we go.....

The strains this run are;

1) Blue Dragon - (Sour Diesel and Blueberry) pure FIRE....

2) Hindu Kush x Skunk#1 (Amazing vigor in veg see pics) VERY potent strain!

3) Santa Cruz new hot strain - 50 day finisher.... OG Kush x UK Cheese supposed to be a massive yielder, saw some outdoor of this ....was Dank as fuck!

Blue Dragon

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Hindu Kush x Skunk#1 (2nd row) OG Kush x Cheese (3rd row)

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Look at it's stems amazing and so strong and vigourous!

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We are burning (sulphur) tonight and once a week from now on until 2nd week of flowering, in background you can see new wall mount fan that oscillates, THANK YOU ARMINUS for helping me mount it!

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Since I am switching to doughnuts next run, we are using the veg tent for flowering 8 plants in 3 gallon Smarties under (2) T5's running the red scpectrum CFL's for added weight....

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megayields

Grower of Connoisseur herb's.
ICMag Donor
Veteran
Couple more pics showing the OG Kush x UK Cheese and room,

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and

picture.php


enjoy gotta get some BHO Oil/Budder made ..I have a FULL paper bag full of buds for that :woohoo:.....then up to Fremont for sa couple of packs of some nice outdoor......busy ...busy ...busy...no rest for the wicked!
 

megayields

Grower of Connoisseur herb's.
ICMag Donor
Veteran
Well the sulphur burner work's REAL well, whole house smells like rotten eggs, small price to pay for PM protection.
 

Arminius

"I'm not a pezzamist, I am an optometrist"
Veteran
no you GET to see pictures when I DEAM YOU WORTHY!!! OK here we go.....

The strains this run are;

1) Blue Dragon - (Sour Diesel and Blueberry) pure FIRE....

2) Hindu Kush x Skunk#1 (Amazing vigor in veg see pics) VERY potent strain!

3) Santa Cruz new hot strain - 50 day finisher.... OG Kush x UK Cheese supposed to be a massive yielder, saw some outdoor of this ....was Dank as fuck!

Blue Dragon

View Image

Hindu Kush x Skunk#1 (2nd row) OG Kush x Cheese (3rd row)

View Image

Look at it's stems amazing and so strong and vigourous!

View Image

We are burning (sulphur) tonight and once a week from now on until 2nd week of flowering, in background you can see new wall mount fan that oscillates, THANK YOU ARMINUS for helping me mount it!

View Image

Since I am switching to doughnuts next run, we are using the veg tent for flowering 8 plants in 3 gallon Smarties under (2) T5's running the red scpectrum CFL's for added weight....

View Image

Then I guess I will give you cuts, when I deem YOU worthy... Words have meaning bro...
Wish you didn't rape those lower laterals on the HK#1. Those laterals will produce the same quality as tops... Raping laterals, and suckers are completely different...
After you see how she fills out, you will see what I mean. Every strain is different, and lollipoping in vert, unless doing budcicles, isn't always the best thing... Horizontal scrog is one thing, vert carpet canopies on the other hand...
I will have some finished HK#1 in about 10 days to show you her finished structure.
 
D

DHF

Well the sulphur burner work's REAL well, whole house smells like rotten eggs, small price to pay for PM protection.
Yeah.....That`s some nasty shit Bro , but we all do what we must for the bottom line.....

Anyways....Plants look healthy Bro , and......as Arm stated sideways canopy`s completely different from lollipoppin lowers on horizontal flat grows.....but.....

All about the knowledge and putting it ta use next run so on and so forth , but again......all about the dialage.....and.....

I swear you guys on the left coast got so much ta play with I`m not sure how ANY of yas run something long enoughta truly dial em in........regardless.....

You da man Mega......keep rollin.......

Peace.....Freds.....:ying:.....
 

Stonefree69

Veg & Flower Station keeper
Veteran
Well the sulphur burner work's REAL well, whole house smells like rotten eggs, small price to pay for PM protection.
I used to work at a food place that made dozens of eggs. When they went rotten there's no worse smell aside from a rotting corpse or chicken s**t. I've smelt sulfur dioxide and it's like perfume compared to real rotten egg smell. I wonder if it's that chemical that's given off by real rotten eggs and how many people have really smelt rotten eggs. To me sulfur dioxide smells like someone's got bad gas, not saying that's a pleasant smell in itself.
 

SecondAttempt

Active member
Those USD X U.K. Cheese beans sound interesting... how does your cut of Cheese yield?
I have a Confidential Cheese that is amazing quality but the yield is for shit... neither parents are known for weight.

might be awhile before I can pick any up though... my first order from the boo is en route to my safe addy... 1500 miles away... I don't fuck around.

Keep up the good work Mega.
 

Mister_D

Active member
Veteran
I swear you guys on the left coast got so much ta play with I`m not sure how ANY of yas run something long enoughta truly dial em in........regardless.....


Ya know this is exactly why I keep my self out of the dispensary..... There was a time a few years back that I was cycling 23 different strains :moon:. Though they say variety is the spice of life........


Mega - Things are clicking along rather nicely bro. Keep doing that thing you do :biggrin:
 

bobblehead

Active member
Veteran
and.....

I swear you guys on the left coast got so much ta play with I`m not sure how ANY of yas run something long enoughta truly dial em in........regardless.....

Mega likes to feed his super-mites from a variety of plants... Not all mites like the same plant.




:biglaugh:
 

silver hawaiian

Active member
Veteran
Wish you didn't rape those lower laterals on the HK#1. Those laterals will produce the same quality as tops... Raping laterals, and suckers are completely different...
After you see how she fills out, you will see what I mean. Every strain is different, and lollipoping in vert, unless doing budcicles, isn't always the best thing... Horizontal scrog is one thing, vert carpet canopies on the other hand...

:yeahthats
 

megayields

Grower of Connoisseur herb's.
ICMag Donor
Veteran
Mega - Things are clicking along rather nicely bro. Keep doing that thing you do :biggrin:[/QUOTE]

Aye......I cannot mono-crop as much as I talk about it I am addicted to new strains!
 

megayields

Grower of Connoisseur herb's.
ICMag Donor
Veteran
You da man Mega......keep rollin.......

Peace.....Freds.....:ying:.....[/QUOTE]


Yep like I said to Mr D....I KNOW I should mono-crop, maybe one day I will...but thanks for stopping by!
 

megayields

Grower of Connoisseur herb's.
ICMag Donor
Veteran
Those USD X U.K. Cheese beans sound interesting... how does your cut of Cheese yield?
I have a Confidential Cheese that is amazing quality but the yield is for shit... neither parents are known for weight.

might be awhile before I can pick any up though... my first order from the boo is en route to my safe addy... 1500 miles away... I don't fuck around.

Keep up the good work Mega.

The Cheese I ran was one of the BIGGEST yielders I've ever run (this is the pollen that "might" have blown onto the USD)....in fact gro-bro and I were just talking about that yesterday when we were transplanting the flower room.

Also Arminus hit my Cheese and even HE (an experienced smoker) said it was *very* potent. I will be sending in 20 packs with more later on in 2 weeks possibly. I am struggling to print out the labels that a friend sent me......:dance013:
 

megayields

Grower of Connoisseur herb's.
ICMag Donor
Veteran
Mega likes to feed his super-mites from a variety of plants... Not all mites like the same plant.




:biglaugh:

You know we are totally pest free, that Sulphur burnt out ANYTHING that might have been living early last night...I saw several dead spiders in the corners lol!
 

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